issue 3 publication date 2014-09-01

• An Overview of Sex Selection at Conception in Mammals
• Influence of Processing of Barley Grain on Characteristics of Digestion, Ruminal Fermentation and Digestible Energy of Diet inLactating Cows
• Effects of Supplementing Xylose‐Treated Soybean Meal or Untreated Corn Gluten Meal to Lactating Dairy Cows
• Effect of Flushed Feeding and Age on Estrus Synchronization and Conception Rate of Holstein × Local Crossbred Cows After Using Analogue GnRH and Prostaglandin F2α Hormone
• Temporal Changes in Endogenous Estrogens and Expressionof Behaviors Associated with Estrus during the Periovulatory Period in Doublesynch Treated Murrah Buffaloes (Bubalus bubalis)
• Immune Responses and some Blood Metabolite Responses of Female Holstein Calves to Dietary Supplementationwith Licorice Root (Glycyrrhiza glabra)
• Differential Adoption of Improved Dairy Husbandry Practices in Hill and Valley Regions of Manipur (India)
• Influence of Fibrolytic Enzymes on the in vitro Hydrolysis and Fermentation of Different Types of Roughages Treatment
• Milk Traits and Their Relationship with Udder Measurements in Awassi Ewes
• Estimation of Economic Values of Productive Traits in Taleshi Sheep of Iran
• Construction of Effective Livestock Insurance Model in Ukraine
• Effect of Crude Soybean Oil Sediment as a Substitute for Refined Soybean Oil in Broiler Diet
• Performance of Broiler Chickens Fed Two Varieties of Guinea Corn and Millets as Replacement for Maize
• Intestinal Morphology and Microbiology of Broiler Chicken Fed Diets Containing Myrtle (Myrtus communis) Essential Oil Supplementation
• Effect of Tomato Waste Meal on Lay Performance, Egg Quality, Lipid Profile and Carotene Content of Eggs in Laying Hens
• The Effects of L-Carnitine and Different Levels of Animal Fat on Performance, Carcass Characteristics, some Blood Parameters and Immune Response in Broiler Chicks
• Application of Mathematical Models to Estimate Metabolizable Energy Contents of Energetic Concentrate Feedstuffs for Poultry
• The Effect of Powder and Essential Oil of Savory Medicinal Plant Me (Satureja hortensis)on Performance and Antioxidant Status of Broiler Chicks under Heat Stress
• Effects of Glutamine Supplementation on Growth Performance and Antioxidant Status in Broilers with Pulmonary Hypertension Syndrome (PHS)
• Determination of Apparent and True Digestibility of Poultry by Product Meal in Broiler Chickens
• The Effects of Different Levels of Grass ClippingWaste on Performance, Egg Traits and Blood Parameters of Laying Hens
• Evaluation of Two Laying Systems (Floor vs. Cage) on Egg Production, Quality and Safety
• Relationship between Phenotypic Sexual Characters and Semen Characteristics in Four Strains of Cocks in Northern Nigeria
• Morphometric Traits and Correlation between Body Weight and Body Size Traits in Isa Brown and IlorinEcotype Chickens
• A Survey on Turkey Rearing in Rural Areas of Kwara State, Nigeria
• Effect of Propolis Supplementation on Productive Performance in Local Quail
• Lysine Requirements of Female Japanese Quails Base on Performance and Carcass Variables from Twenty-One to Forty-Two Days of Age
• The Comparative Analysis of the Allele Pool of Thoroughbred Horses in Different Countries
• Reduced Skull Sexual Dimorphism in a Local Sheep Breed
• Fear Response in Roosters Orally Exposed to Alcohol: An Alternative Animal Model