شماره 1 تاریخ انتشار 2015-02

• Overview of Relationship of Allergic Asthma with Diet and Food Intake
• Effect of Calcium Alginate Edible Coatings on Microbial and Chemical Properties of Lamb Meat during Refrigerated Storage
• Aflatoxin M1 Contamination in Industrial and Traditional Yogurts Produced in Iran
• Distribution Pattern of Cadmium in Liver and Kidney of Broiler Chicken: An Experimental Study
• Effect of Citric Acid Dipping Treatment on Bioactive Components and Antioxidant Properties of Sliced Button Mushroom (Agaricus bisporus)
• Bovine Cysticercosis with Special Attention to Its Prevalence, Economic Losses and Food Safety Importance in Kermanshah, West of Iran
• Editorial
• Letter to the editor