Journal title
Nutrition and Food Sciences Research
- rank :علمی پژوهشی وزارت بهداشت
- issn :2383-0441
- Publisher :انستیتو تحقیقات تغذیه ای و صنایع غذایی کشور
issue 1 publication date 2020-01
- Are there Relationships between the VDR-FokI Polymorphism and Vitamin D and the Insulin Resistance in Non-melanoma Skin Cancer (NMSC) Patients? A Protocol for Case-control Studies
- Effects of Aloe Vera and Swimming Training on Lipid Profile of Streptozotocin Induced Diabetic Rats
- Effects of Butter and Cheese on Memory and Learning in Rats
- Effects of Capparis decidua Hydroalcoholic Extracts on Blood Glucose, Lipid Profile and Leptin of Wistar Male Rats with High Cholesterol Diets
- Interactive Effects of Exhaustive Exercise Training and Curcumin Supplementation on PDGF-BB and TGF-β1 Gene Expressions in Alcoholic Rats
- Prevalence and Antibiotic Susceptibility of Listeria Monocytogenes Isolated from Retail Ready-to-Eat Meat Products in Gorgan, Iran
volume