Journal title
Nutrition and Food Sciences Research
- rank :علمی پژوهشی وزارت بهداشت
- issn :2383-0441
- Publisher :انستیتو تحقیقات تغذیه ای و صنایع غذایی کشور
issue 2 publication date 2019-03
- Development of New Predictive Equations to Estimate Basal Metabolic Rrates in Iranian Adults: A Study Protocol
- Depression and Its Association with Food Insecurity in Household Women Living in Northwest of Iran
- Effects of a Combination of Dietary Restriction and Exercise Training on Myocardial Apoptosis in Male Rats
- Effects of Natural Mucilage as an Edible Coating on Quality Improvement of Freshly-cut apples
- Monitoring and Risk Assessment of Lead and Cadmium in Milks from East of Iran Using Monte Carlo Simulation Method
- Concentrating Red Beet Juice Using Osmotic Distillation: Effects of Device Structure
volume