issue 3 publication date 2012-09-20

• Study of telomerase activity, proliferation and differentiation characteristics in umbilical cord blood mesenchymal stem cells
• Effect of processed fish wastes supplementation on blood biochemical and meat composition of broiler chicken
• Effect of milk supplementation on growth and viability of starter and probiotic bacteria in yogurt during refrigerated storage
• Milk production, milk fatty acid composition, and blood biochemical parameters of Holstein dairy cows fed whole or ground flaxseed instead of extruded soybeans in the first half of lactation
• Intra-articular ketamine administration in equine midcarpal joint: clinical, biochemical and cytological evaluations
• Hepatoprotective effects of purified oleuropein from olive leaf extract against ethanol-induced damages in the rat
• The distribution of the cardiac veins in the New Zealand White rabbits (Oryctolagus cuniculus)
• Effects of supplementation with sodium caseinate of early lactation diet on performance, digestibility, microbial nitrogen flow, and nitrogen efficiency in Holstein cows
• Studies on hemagglutination activity of caprine herpesvirus-1
• The effect of antioxidant supplementation in semen extenders on semen quality and lipid peroxidation of chilled bull spermatozoa
• Determination of antibiotic resistance pattern in Escherichia coli strains isolated from animal faeces in a farm house
• Effect of arsenic on neural tube in mouse embryo and relation to reduced folate carrier (RFC-1)
• Iron deficiency anemia and seizure in a kitten