شماره پاییز 1401 تاریخ انتشار 2022-11

• The Effects of Probiotic and Thyme Powder on Growth Performance, Carcass Traits and Blood Biochemical Parameters of Broilers with Normal and Crude Protein Reduced Diets
• Effect of vitamin D3 and guanidinoacetic acid on performance, some physiological parameters, carcass characteristics and behavior of broilers affected by lactic acidosis
• Evaluation of Enzyme and Probiotic Supplemention in Diet Containing Different Levels of Energy on Growth Performance, Body Composition and net Energy Improvment in Broiler Chickens with Wheat-Soybean Meal Diet
• The Effect of Adding Different Levels of Valine in Low Protein Diets on Performance, Blood Parameters and Tibial Bone Properties of Ross-308 Broiler Chickens from 8-21 Days
• Effect of Dietary Supplementation of Liquid Prebiotic and Antibiotic on Egg Production, Egg Quality, Blood Parameters, Immune System Response of Layer Hens at Post Molt Period
• Effect of dietary protein lowering and supplementation of peppermint extract on yield, carcass, blood parameters and microbial population of broiler chickens
• Evaluating Effects of Ziziphora Tenuior on Digestibility, Hematological, Serum Biochemical Indices, Fecal Bacteria and Nematode Population of Ewes
• The Effect of Processing of Corn Silage with Schizophyllum Commune on Chemical Composition, Ruminal Degradability and in Vitro Gas Production
• Improving the Nutritional Value of Ziziphus Spina-Christi using Degrading Bacteria Isolated from the Rumen
• Evaluation of the Nutritional Value of Ammoniated Wheat Straw by Anhydrous Ammonia in Fattening Calves Feeding
• The Effect of Iranian and Foreign Milk Substitutes on Performance, Blood Parameters, Characteristics of Internal Carcass Organs and Rumen Development of Lambs at Weaning
• Evaluation of Beta-Adrenergic Agonist Theophylline Function in Reducing Inflammation on Blood Metabolites and Egg Quality Traits in Laying Hens at the end of Production Period
• Study of the Effects of Gamma Irradiation on Immunological and Pathological Characteristics of Bee Venom in a Mouse Animal Model
• The Effect of Flaxseed oil and Ginger Powder on Fat Metabolism, Lipid Profiles and Liver Enzymes of Broilers
• Genome-wide Association Study to Identify Genes and Biological Pathways Associated with Type Traits in Cattle using Pathway Analysis
• Single Nucleotide Polymorphism in the Dopamine Receptor Type 3 (DOP3) Candidate Gene Associated with Varroa Destructor Resistance in Honeybee
• Investigation the Genetic Diversity of Arabian Horses and their Different Strains Using SSR Markers
• Comparison of Artificial Neural Network Training Algorithms for Predicting the Weight of Kurdi Sheep using Image Processing
• Detection of Genetic Differences between Holstein and Iranian North-West Indigenous Hybrid Cattles using Genomic Data
• Investigating the Effect of Climate Indices on the Number of Beehives in the Last Six Climatic Decades