شماره تابستان تاریخ انتشار 2020-06

• Effect of Probiotic and Herbal Extracts on Performance, Blood Biochemistry and Immune System of Broiler Chicks
• Effects of Olive Leaves Extract and Olive Oil on Growth Performance, Nutrient Digestibility and Ileum Morphology of Japanese Quails
• The effect of Dietary Fiber Source and Threonine Level on Growth Performance, Nutrients Digestibility and Digesta Characteristics of Broiler Chickens in a Period of 24 Days
• Effects of Raw and Autoclaved Amaranth Grain on Performance and Egg Quality of Layer Hens
• Effect of Physical Form of Diet on Growth Performance and Immune Responses of Broilers under Stress Induced by Carbon Tetrachloride
• Measurement and Development of Prediction Models for Metabolizable Energy Contents of Corn Samples Collected from Poultry Feed Factories in Iran using Regression Equations
• Effect of Saccharomyces Cerevisiae Yeast and Butyrate Monoglycerides on Performance, Blood Parameters and Nutrients Digestibility in Holstein Suckling Calves
• Effects of Feeding Different Levels of Flaxseed on Performance, Nutrient Digestibility and Blood Parameters of Pre-Weaning Calves
• Effect of Aflatoxin B1 on In Vitro Digestibility and Ruminal Fermentation of Sheep Diet
• Effect of Yeast Riched with Mannan Oligosacharid and Symbiotic on Growth Performance, Blood Parameters and Carcasses Charchtristics in Weaning Male Zel Lambs
• Investigation of the Effect of Silver Nanoparticles Coated on Zeolite on Performance, Intestinal Morphology and Gastrointestinal Microbial Population in Broiler Chickens under Heat Stress Conditions
• Inbreeding Effect on Genetic Parameters of Economic Traits in Moghani Sheep Breed
• Estimation of Genetic Parameters for Survival and Birth Weight in Moghani Sheep
• Investigating the Function of Predicted Proteins from RNA-Seq Data in Holstein and Cholistani Cattle Breeds
• “Short Paper” Application of Gamma Irradiation to Increase the Motility and Viability of Bovine Sperm after Freezing and Thawing