issue 2 publication date 2010-05-01
- Optimization of morphology and geometry of encapsulated Hypophthalmichthys molitrix oil
- Water exploitation of Karoon River for fish culturing through monitoring and simulation systems
- Selected morpho-chemical features of hemocytes in farmed shrimp, Fenneropenaeus indicus in Iran
- Reproduction and spawning patterns of the Scomberomorus commerson in the Iranian coastal waters of the Persian Gulf & Oman Sea
- Effect of the selected physico-chemical parameters on growth of rainbow trout (Oncorhynchus mykiss) in raceway system in Iran
- Impacts of whey protein edible coating on chemical and microbial factors of gutted kilka during frozen storage
- Impacts of gamma radiation on nutritional components of minimal processed cultured sea bass (Dicentrarchus labrax)
- Inhibitory impacts of natural antioxidants (ascorbic and citric acid) and vacuum packaging on lipid oxidation in frozen Persian sturgeon fillets
- Effects of artificial substrates on the growth, survival and spatial distribution of Litopenaeus vannamei in the intensive culture condition
- Isolation of common carp ovarian follicular cells and evaluation of their endocrine activity in primary cell culture
- Population biology and assessment of Kawakawa (Euthynnus affinis) in Coastal Waters of the Persian Gulf and Sea of Oman (Hormozgan Province)
- Fat uptake evaluation in fried fish fillet by using Scanning Electron Microscopy (SEM)
- Short communication:Population structure of green tiger prawn, Penaeus semisulcatus (De Haan) in Bushehr waters, Persian Gulf
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