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• The Effect of Feeding of Different Levels of Whole and Ground Flaxseed on Performance, Digestibility, Some Blood Parameters and Microbial Protein of Karakul Shirazi (Kabodeh) Lambs
• Effect of superworm bioactive peptides on performance, morphology and microbial population of intestine and immune responses in broiler chickens
• Identification of runs of homozygosity in the genome of Iranian indigenous sheep breeds and study of genes related using whole-genome sequencing data
• Effect of herbicide Roundup on expression of steroidogenic genes and DNA methylation of promoter site of StAR gene in in vitro maturation of goat oocyte
• The effect of oscillating dietary protein concentration on growth performance in fattening male lambs
• Comparative evaluation of performance for improved Iranian honey bee queens (Apis mellifera meda Skorikov 1929) in the climate conditions of Kurdistan province
• Effects of encapsulated essential oil on growth performance, intestinal histopathology, gut acidity of broiler chickens reared under low and high stocking density
• Comparison of some alignment software in the analysis of dairy cows RNA-Seq data
• Comparison of the effect of using chemical buffer and acid-consuming bacteria on digestibility and fermentation, growth performance, and meat quality of lambs fed high concentrate diets
• Effects of using Iranian oak acorn in broilers diet: evaluation of some meat characteristics
• Comparison of manufactured acidifier based citric acid with commercial sample in drinking water on performance, serum biochemical parameters, pH and intestinal morphology of broiler chickens
• The effect of pedigree error on heritability and accuracy of prediction of breeding value in threshold traits
• Effect of Omega-3 and Omega-6 fatty acid on growth performance and blood metabolites of milk-fed Holstein dairy calves
• Analysis of SNP chip 70k genomic data to identify related loci for differentiation of Caspian and Kurdish horses using selction sweep
• Investigating the impact of dominance genetic effects on the accuracy of genomic evaluation
• Quantifying the impact of climate change on milk production in Babolsar
• Evaluation of the effects of duration, location and storage status of edible eggs in home refrigerators on internal quality, shell traits and biochemical indicators of yolk eggs
• Determining the nutritional value of whole basil and its feeding effect on nutrients digestibility, blood parameters and performance in finishing Zandi lambs