crop yields are dependent on a number of factors such as soil type, weather conditions and farming practices. crop yield estimates in different soil types are required to meet the needs of farmers, land appraisers, and governmental agencies in iran as around the world. this study was conducted to model the wheat-grain yields [triticum aestivum l.]  by soil properties in khoy area, the north-wes...

  Crop yields are dependent on a number of factors such as soil type, weather conditions and farming practices. Crop yield estimates in different soil types are required to meet the needs of farmers, land appraisers, and governmental agencies in Iran as around the world. This study was conducted to model the wheat-grain yields [Triticum aestivum L.]  by soil properties in Khoy area, the north-w...

Amelioration of subsoil acidity using gypsum (CaS04.2Hz0) or lime (CaC03) was studied on sandy textured soils with low water holding capacity in a low rainfall environment. Field trials were established in 1989 at two sites on yellow sandplain soils to investigate whether different rates, sources and combinations of gypsum and lime application could be used to increase wheat and lupin yields. G...

This article is a Commentary on Calderini et al. (2021), 230: 629-640. ‘What α-expansin and how does its expression increase grain size without triggering compensatory reduction in number?’ Expansin proteins were first discovered as catalysts of ‘acid growth’ (McQueen-Mason al., 1992), the pH-dependent cell growth wall extensibility that occurs under many circumstances, classically case auxin-s...

twentieth century had faced considerable increase in crops yields. nonetheless, it is postulated that world population will reach 10.4 billion until 2050 which means the demand for agricultural crops production should be increased between 60 and 110 percent. in the present study, improvements in grain yields of wheat, maize and rice during the recent decades in iran were studies through analyzi...

This paper examines common factors that constrain wheat yields: insufficient nutrients (using nitrogen as an example); problems of late planting and poor crop establishment; suboptimal water management; lodging; and weeds. The authors suggest agronomic practices, including tillage practices, rotations, and input management options that can ameliorate important constraints and sustainably improv...

This paper quantifies advances of the Kansas Agricultural Experiment Station (KAES) wheat breeding program for two time periods: (1) 1911 to 2006 and (2) 1977 to 2006. Using multiple regression, increases in yields of wheat varieties grown in Kansas are quantified, holding growing conditions and other improvements in productivity constant. Differences in KAES variety yields and those released b...

of Research Findings The project has now completed two crop-years of experimentation. Four more crop-years are required for all crop rotations to complete a full cycle. This report covers the 2004-05 cropyear results. CBARC experiment (Moro): Grain yields of winter wheat following fallow (conventional or chemical) produced significantly higher yields than yields of annual cropping systems invol...

Conservation Agriculture (CA) have a large potential for enhancing cereal yields in the semi-arid areas through better management of soil moisture. The objective of the current paper is to quantify, at national level, the impact of CA adoption in wheat-based agricultural systems in Syria. A country-level bio-economic approach was used for this purpose. Different CA technical packages (TPs) were...

The changes in yields and nutritive composition of whole crop wheat (Triticum aestivum L.) during maturation and effects of maturity stage and lactic acid bacteria (LAB) inoculants on the fermentation quality and aerobic stability were investigated under laboratory conditions. Whole crop wheat harvested at three maturation stages: flowering stage, milk stage and dough stage. Two strains of LAB ...