نتایج جستجو برای: water uptake
تعداد نتایج: 670865 فیلتر نتایج به سال:
Drought is a serious environmental stress limiting growth and productivity in peanut and other crops. Nutrient uptake of peanut is reduced under drought condition, which reduces yield. The objectives of this study were to investigate nutrient uptake of peanut genotypes in response to drought and to estimate the relationship between nutrient uptake and peanut yield under different water regi...
Water Uptake by the root under salinity and water Stress in unsaturated soils was investigated through mathematical equations in three Groups of additive, multiplicative and non-consumptive. This study was an effort to assess six water uptake functions of van Genuchten (additive and multiplicative), Dirksen et al., Van Dam et al, Skaggs et al, and Homaee, for Rasht Hashemi rice under salinity a...
the aim of this study was the better assessment of the relationship of pulsing treatment of gibberellic acid as an anti-senescence agent and holding in sucrose as a carbohydrate supply resource on improving some qualitative and physiological attributes of cut rose flower cv. velvet. hence, an experiment involving the pulsing treatment with gibberllic acid (ga3) at 0, 20, 40 and 60 mg l-1, for 2...
Agricultural residues and various other materials are currently being used as additives to improve the physical and chemical properties of soil. Iran is located in an arid and semiarid region, so using strategies to reduce water use will reduce the problem water scarcity. The use of superabsorbent to increase water uptake and retention is one of the solutions that have been applied to improve w...
Irrigation, salinity and nitrogen (N) are the three major limiting environmental factors inmaize yield potentials especially in arid and semi-arid regions. An integrated water and N MaizeSimulation Model (MSM) was modified for salinity conditions using 2009-2010 fieldexperiments data in southwest of Iran. Irrigation levels were: I1=1.0ETc+0.25ETc as normalleaching amount, I2=0.75I1 and I3=0.5I1...
Different root water uptake models have recently been used. In this article, we use evapotranspiration data and soil water content data obtained from lysimeter measurements and root distribution in soil data obtained from olive tree to evaluate the accuracy of root water uptake models in predicting the soil water content profiles. Depth of lysimeter was 120 cm which was filled with clay-loam. L...
Water scarcity and salinity are important limitations for saffron (Crocus sativus L.) production in arid and semi-arid regions. The purpose of this research was to study the interaction effects of water salinity and deficit irrigation on the macroscopic water extraction model for saffron. The effect of salinity and water stress on root-water uptake coefficient was determined by additive and mul...
the nafion 117 membrane was doped with sio2 particles by sol-gel reaction. the reaction conditions to minimize leaching were investigated by using full factorial design of experiment. the results from the full factorial analysis indicated that the lowest amount of leaching takes place at 60oc without addition of acid and swelling of membranes prior to the reaction. the membranes, prepared at op...
drought is considered as one of the most important limiting factors for oil seed canola plant(brassica napus l.) growth and productivity in iran. on the basis of root and shoot dry weight asaffected by water stress exerted by peg 6000, out of 9 canola cultivars, a relatively tolerant (cv. aghaii)and a sensitive cultivar (cv. po4) were selected. their responses to low water potential with respec...
Sloping farmlands are the major sources of soil, water and nutrient losses in arid and semi-arid regions. Information about the impacts of different tillage practices on soil erosion, nutrient loss and crop nutrient uptake on the sloping farmland of semi- arid soil is, however, limited. This study was carried out to investigate the effects of tillage direction on soil, water, nitrogen and phosp...
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