نتایج جستجو برای: water deficit and wheat
تعداد نتایج: 16948689 فیلتر نتایج به سال:
seed protein usually is not sensitive to environmental fluctuations; its banding pattern is very stable which advocated for cultivars identification purpose in crop. this study was planned to study effect of water deficit on protein content and protein banding pattern of wheat genotypes. in this study five wheat genotypes were planted in early november, growing season of 2008-2009. the experime...
abstract chickpea is weak in competition of weeds that damages to it at between 40 t0 60 percent. kermanshah province is one of the most important region for chickpea fields in iran. for these reosons, weed management is necessary in this crop. in order to evaluate of herbicides and stubble control on broad leave weeds control in chickpea. experiment was conducted in agricultural research stat...
In order to evaluate the morpho-physiological and biochemical responses of six wheat (Triticum aestivum L.) cultivars to late season water deficit stress, this experiment was carried out in controlled conditions at College of Agriculture of Shiraz University, Shiraz, Iran during 2013-14. The experimental treatments were water deficit (50 and 100% F.C.) and wheat cultivars (Sirvan, Chamran, Shir...
Water scarcity and the increasing severity of water deficit stress are major challenges to sustaining irrigated rice (Oryza sativa) production. Despite the technologies developed to reduce the water requirement, rice growth is seriously constrained under water deficit stress compared with other dryland cereals such as wheat (Triticum aestivum). We exposed rice cultivars with contrasting respons...
میزان نشو و نما و قدرت باروری شبپره ی مدیترانه ای آرد 2) جوانه ی ) ،(fb) ( رژیم غذ ایی تهیه شده از ( 1) آرد گندم + سبوس گندم ( 75 درصد و 25 درصد 3) جوانه ی گندم + ) ،(myg) ( گندم + مخمر نان + گلیسرول به نسبت ( 10 به 1 به 2 وزن به وزن 4) سبوس گندم + مخمر نان + گلی سرول ( 20 به 1 به 2 ) ،(my) ( مخمر نان ( 10 به 1 وزن به وزن و ( 5) سبوس گندم + مخمر نان + گلیسرول + آب ( 100 به 5 به 10 به 5 وزن ...
in order to compare photosynthetic features of triticale, bread wheat, and barley under water deficit conditions, this experiment was carried out in kurdistan province in western iran. four genotypes of triticale, three cultivars of bread wheat, and a new variety of barley were compared under well watered (ψsoil= -3 bars) and soil water deficit (ψsoil= -12 bars) conditions in a randomized compl...
drought, ultraviolet radiation and atmospheric co2 are some three environmental factors that seriously affect future food security. the objective followed in the present research was to study the effect of two levels of carbon dioxide (400 and 900 ppm), ultraviolet radiation (uv a, b and c with intensities of 18, 25 and 40 microw.cm-2 respectively) and water deficit (%100 and %60 of field capac...
Water deficit, ultraviolet radiation and CO2 concentration enhancement are three environmental stresses that affect nutrition of human in future. This research was conducted in the Research Greenhouse of Faculty of Agriculture, Tarbiat Modares University in 2006, in order to study leaf qualitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radi...
Water deficit, ultraviolet radiation and CO2 concentration enhancement are three environmental stresses that affect nutrition of human in future. This research was conducted in the Research Greenhouse of Faculty of Agriculture, Tarbiat Modares University in 2006, in order to study leaf qualitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radi...
physiological study of wheat varieties under abiotic stress conditions is a very important factor for improving their future productions. this research work was conducted in the research greenhouse of faculty of agriculture, tarbiat modarres university in 2006, to study leaf quantitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radiation (uv ...
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