نتایج جستجو برای: vitamin c content and fruit potassium content
تعداد نتایج: 17030252 فیلتر نتایج به سال:
تأثیر غلظت پتاسیم محلول غذایی بر لیکوپن، ویتامین ث و ویژگی های کیفی گوجه فرنگی آلبالویی در شرایط شور
Potassium (K) has a special place in improving the quality of agricultural products. To evaluate the effect of K concentration in nutrient solution on lycopene content, vitamin C and qualitative characteristics of cherry tomato in NaCl salinity conditions, an experiment was carried out as a completely randomized design with five treatments and three replications at university of Tabriz, Tabriz,...
the present study investigated construct equivalence of multiple choice (mc) and constructed response (cr) item types across stem and content equivalent mc and cr items (item type ‘a’), non-stem-equivalent but content equivalent mc and cr items (item type ‘b’), and non-stem and non-content equivalent mc and cr items (item type ‘c’). one hundred seventy english-major undergraduates completed mc ...
the present study aimed at exploring cognitions of iranian english teachers within the context of english for academic purposes (eap). to this end, the cognitions of two groups of eap teachers with respect to their pedagogical content knowledge (pck) and their sense of professional identity (pi) were probed. two language teachers and two content instructors who had at least five years of eap te...
this research was carried out to investigate the effect of different levels of potassium (in nutrient solution), harvest season and plant density on yield and quality of strawberry cv. selvain hydroponic system conditions. the tests were done in the greenhouse, and laboratories of horticultural science department of the university colleg of agriculture and natural resources of tehran university...
The present study aimed to clarify the relationship between sugars and vitamin C in fruit. The objective was to determine whether vitamin C content was regulated by sugar content due to the role of sugar as a precursor for vitamin C. During summer, maximal content in sugar and vitamin C were found in both genotypes tested Solanum lycopersicon 'Cervil' and 'Levovil'. During autumn, fruit pruning...
the ability of composing a coherent and extended piece of writing in second language is considered as a fundamental factor to convey information and ideas of learners through the academic issues. although learners may achieve a perfect academic writing skill through assigning the l2 tasks in content based instruction, but demonstration of their abilities may be related to their ability in l1 es...
summer pruning and calcium spray could improve kiwifruits quality. in this study, effect of summer pruning in two times, 2 and 15 days after petal fall alone or in combination with %1 calcium chloride spray on fruit quality and mineral elements contents of ‘hayward’ kiwifruit was investigated. calcium sprayed four times 90 days after petal fall with 15 days intervals. the results showed that su...
Strawberry (Fragaria × ananassa Dutch) is a widely grown fruit crop in the world due to its high aroma, taste, and nutritional value. In this study, the effect of foliar application of titanium dioxide nanoparticles on phytochemical modifications of strawberry cv. Sabrina under deficit fertigation conditions was investigated. The interaction effect of titanium dioxide nanoparticles (0, 6 and 12...
The influence of harvesting date on some physicochemical properties of nectarine (Prunus persica var. Red gold) fruit including fruit weight, pigment content, total carbohydrate, total phenol and antioxidant activity were studied. Fruits were harvested in four different stages; a) two weeks after fruit set, b) pit hardening, c) three weeks after pit hardening and 6 weeks after pit hardening. Re...
the present research study attempted to find out the extent to which two pre-task activities of “glossary of unknown vocabulary items” and “content related support” assisted efl language learners with their performance on listening comprehension questions across two different proficiency levels (low and high). data for this study were obtained from a total of 120 language learners, female and m...
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