characteristic of the udder, milk traits and their relationship were investigated in 32 awassi ewes raised in a commercial flock. commencing one month after lambing milk yield was recorded at monthly intervals until the ewes were dried. also, the udder traits were measured, including udder width, udder circumference, udder length, distance between teats and length and diameter of both teats. re...

To determine the relationship between udder traits and peak milk yield, udder parameters of 203 Dehong crossbred dairy buffaloes were measured. The average peak milk yield (kg/day) of buffaloes was 9.60 ± 2.73, with average udder dimensions of 16.51 ± 10.05, 8.07 ± 3.26, 8.68 ± 3.92, 50.74 ± 8.82, 11.38 ± 3.08, 7.18 ± 2.18 and 7.73 ± 2.15 cm for udder depth, rear udder width, rear udder height,...

Cows’ infrared radiation temperature study was carried out at experimental cowshed (120 cows) of Estonian University of Life Sciences. Thermal image scanner Fluke TiS was used for obtaining 640×480 pixels thermal images with resolution of 0.1°C. The temperature distribution pattern of different parts of cow’s body was estimated and analysed with SmartView software. Special attention was paid to...

Automatic in-line measurement of milk composition and milk yield could be a useful tool in management of the dairy herd. Data on milk components and milk yield provide information on milk quality alterations and cow health status but are also useful in planning feeding and breeding. In automatic milking systems, udder quarters are milked individually, enabling analysis and recording at the udde...

BACKGROUND Mastitis is the most important and costly disease in dairy goat production. Subclinical mastitis is common in goats and is mainly caused by contagious bacteria. Several methods to diagnose subclinical mastitis are available. In this study indirect measurement of somatic cell count (SCC) by California Mastitis Test (CMT) and direct measurement of SCC using a portable deLaval cell coun...

Characteristic of the udder, milk traits and their relationship were investigated in 32 Awassi ewes raised in a commercial flock. Commencing one month after lambing milk yield was recorded at monthly intervals until the ewes were dried. Also, the udder traits were measured, including udder width, udder circumference, udder length, distance between teats and length and diameter of both teats. Re...

The objective of this research was to partition phenotypic variation in calf gain from birth to weaning, and milk production measured, by the weigh-suckle-weigh method, and udder score of cows into genetic and nongenetic components. Data were from the Line 1 Hereford population maintained by USDA-ARS at Miles City, MT, and included observations of pre-weaning gain (n = 6,835) from 2,172 dams, m...

Udder capacity and udder shape were scored on 3- to 10-yr-old cows from a large Hereford herd. Udder capacity was scored from 1 (small) and 5 (large) and udder shape was scored from 1 (balanced, udder level with ground) to 5 (unbalanced, funnel-shaped udder). Data were analyzed within age of cow for udder capacity scores from 1 to 4 and for udder shape scores from 1 to 3 because of the limited ...

Four cows received thyroxine injections (T4; 20 mg/d) and three cows received growth hormone injections (GH; 44 mg/d) for 4 d during successive 16-d experimental periods. Measurement was made of milk yield, protein yield, mammary tyrosine and phenylalanine uptake, blood plasma hormone concentrations, mammary blood flow and cardiac output. Milk yield increased by 25% with T4 and 21% with GH trea...

Mastitis in bovine is an important disease in milk herds that cause economical losses due to decrease of milk production and treatment costs. Somatic cell count (SCC) is one of traditional test in mastitis diagnosis. The aim of current study was to evaluate the accuracy of udder check (on-farm) in comparison to SCC in industrial livestock. Current study was conducted in a 100 bovine livestock, ...