The tapioca processing industry is considered to be one of the largest food processing industrial sectors in Thailand. However, the growth of the tapioca starch industry has resulted in heavy water pollution as it generates large amount of solid waste and wastewater with high organic content. This study explores the applicability of clean technology options to improve the environmental performa...

the present work studied the application of membrane bioreactor (mbr) for tapioca wastewater processing that contained chemical oxygen demand (cod) ranging from 4000-9000 mg/l. a preliminary study was initially conducted in order to evaluate membrane performance with respect to its flux with mlss concentration ranging from 4,500 to 10,500 mg/l. it was clear that fouling was observed during the ...

The objective of this research is to study the effect of tapioca starch wastewater industries as substrate on an anaerobic fixed bed digester to the biogas production and to study the performance of 2.25 m fixed bed digester. The research was conducted from February-November 2000 in Situraja, Sumedang, West-Java the benefit of this research is to obtain environmentally sound technologiest in th...

In order to achieve satisfactory biological treatment of wastewater, the wastewater should contain sufficient carbon, nitrogen, phosphorus, and trace minerals to meet the metabolic requirements for cell growth. For most food processing wastes, nutritional balance is not a problem since there usually is enough carbon, nitrogen, phosphorus, and trace minerals. However, certain food processing was...

The present work studied the application of membrane bioreactor (MBR) for tapioca wastewater processing that contained chemical oxygen demand (COD) ranging from 4000-9000 mg/L. A preliminary study was initially conducted in order to evaluate membrane performance with respect to its flux with MLSS concentration ranging from 4,500 to 10,500 mg/L. It was clear that fouling was observed during the ...

BACKGROUND An excessive consumption of fat has been associated with an increased risk of health problems such as obesity, diabetes and cardiovascular diseases. Cheese is a highly concentrated product which is rich in protein and minerals such as calcium and phosphorus and essential amino acids, therefore it is an important food in the diet. But low fat cheeses are usually characterized as havin...

The purpose of this study was to examine whether retrograded tapioca starch (RS3-tapioca) prevents ovarian hormone deficiency-induced hypercholesterolemia. Six-month-old Wistar female rats were subjected to sham-operation or ovariectomy, and fed a cholesterol-free purified diet with or without RS3-tapioca (150 g/kg diet) instead of digestible cornstarch for 28 d. Body weight gain and food intak...