Improving the chemical and physical properties of saline soils is crucial for sustainable production sugar beet efficient processing sugar. Here, impacts application treated filter cake on biofortification under soil losses into molasses during were evaluated first time. The significantly reduced K%, Na%, α-amino-N while enhanced sucrose content quality index root juice. Consequently, loss perc...

BACKGROUND Irpex lacteus, a versatile lignin-degrading fungus with various extracellular enzymes, has been widely used for biological pretreatment. However, most studies have focused on the change of substrate structure after biological pretreatment, and the effect of these changes on the enzymatic hydrolysis, but the effect of byproducts from biological pretreatment process on subsequent enzym...

This study investigated the potential and sustainable use of biomass derived from various stages grape drying process. A total eleven byproducts, each containing varying organic materials, were produced subjected to testing. Ultimate analysis, as well analyses heating values, chemical composition, lignocellulose solids concentration biogas production performed with recommended criteria assessme...

Climate is one of the most important factors that influence the quality and quantity of crops. Understanding the natural features of any region, especially about the climate, can play a major role in making plans and land use planning. Sugar beet, is one of the major industrial plants, that in addition to producing one of the most fundamental basic needs of society, namely sugar, it can have ot...

Significance Distinguishing the effects of light and sugars in photoautotrophic cells is challenging. The circadian system a regulatory network that integrates metabolic signals controls rhythmic physiology growth. Our experimental approach has defined light-independent, sugar-regulated transcriptome Arabidopsis revealed reactive oxygen species (ROS) as prominent feature. ROS are byproducts pho...

Soil salinity adversely affects the growth, yield, and quality parameters of sugar beet, leading to a reduction in root yields. Improving physical chemical properties salt-affected soils is essential for sustainable cultivation beet production. A field experiment was conducted at Delta Sugar Company Research Farm, El-Hamool, Kafr El-Sheikh, Egypt, evaluate response application filter cake treat...

Molasses, the main byproduct of sugar production, is a well-known source of antioxidants. In this study sugar cane molasses (SCM) and sugar beet molasses (SBM) were investigated for their phenolic profile and in vitro antioxidant capacity and for their protective effect in human HepG2 cells submitted to oxidative stress. According to its higher phenolic concentration and antioxidant capacity in...