in this study, considering the normal ingredients in guinea pig's milk, by using cow milk, mixture of vitamins and minerals, a milk substitute was prepared and sterilized by autoclaving and filtration methods. in food analysis of produced milk, the important substances values, such as protein, fat and ash, were suitable. milk substitute was fed to four groups of newborn's guinea pigs that we...

In this study, considering the normal ingredients in guinea pig's milk, by using cow milk, mixture of vitamins and minerals, a milk substitute was prepared and sterilized by autoclaving and filtration methods. In food analysis of produced milk, the important substances values, such as protein, fat and ash, were suitable. Milk substitute was fed to four groups of newborn's guinea pigs that were ...

I . Effects of feeding liquid milk-substitute to young calves either by nipple-pail or open-bucket o n the rumen by-pass and on the rate of passage were studied. z. Sixteen Holstein calves, aged I week initially, were used in three experiments in which calves were slaughtered after they were given liquids (milk-substituteand water) containingchromic oxide and SrCI, .6H,O as a tracer either by t...

I . Effects of feeding liquid milk-substitute to young calves either by nipple-pail or open-bucket o n the rumen by-pass and on the rate of passage were studied. z. Sixteen Holstein calves, aged I week initially, were used in three experiments in which calves were slaughtered after they were given liquids (milk-substituteand water) containingchromic oxide and SrCI, .6H,O as a tracer either by t...

I. Two experiments involving 106 lambs were conducted to study the functioning of the oesophageal groove reflex in lambs sucking from either individual feeders or from a bulk dispenser. The effects on the performance of lambs given either a high-protein or a lowprotein creep feed in conjunction with either a ewe’s milk substitute, Ewelac, or a homogenate of calcium caseinate, Casilan, were stud...

The composition and function of human milk is unique and gives a basis for the development of modern artificial milk formulas that can provide an appropriate substitute for non-breastfed infants. Although human milk is not fully substitutable, modern milk formulas are attempting to mimic human milk and partially substitute its complex biological positive effects on infants. Besides the immunomo...

The body composition of thirty-eight Granadina goat kids was measured. Six animals were slaughtered at birth while the remainder were kept individually at an environmental temperature of 24 +/- 2 degrees and a relative humidity of 60 +/- 5%. They were given goat's milk or a milk-substitute at two planes of nutrition until 15 or 30 d of age and then slaughtered. The goat's milk and milk-substitu...

A characteristic dietary feature at weaning is a switch from a milk-based to plant-based diet, i.e. from a non-fibrous to a fibrous diet. The present study aimed to evaluate the effects of such an abrupt dietary switch on gastric emptying rate in pigs maintained on a milk substitute after weaning. Eighteen piglets were kept on a milk substitute for 5 weeks after weaning and were then switched t...

Mothers' own milk is the best source of nutrition for nearly all infants. Beyond somatic growth, breast milk as a biologic fluid has a variety of other benefits, including modulation of postnatal intestinal function, immune ontogeny, and brain development. Although breastfeeding is highly recommended, breastfeeding may not always be possible, suitable or solely adequate. Infant formula is an in...