in this study, ultrafiltrated feta cheese was prepared from cow’s milk ultrafiltraton retentate and soymilk blend. rennet and calcium chloride were used simultaneously as coagulant to coagulate cow’s milk proteins and soymilk proteins, respectively. then, the effect of storage period on physical (texture profile analysis test, penetration test), chemical (total solids, protein, fat) and sensory...

application of edible coatings to enhance storage life of fresh fruit has recently been under considerable attention. this experiment was conducted in order to explore the effect of chitosan coating and storage temperature on the postharvest life of pomegranate (punica granatum l.) fruit. therefore, pomegranate fruits ‘rabbab-e-neyriz’ were dipped in 0, 1 and 2% aqueous chitosan solutions, air ...

a study was conducted to determine the optimum concentration of benzyladenie (ba) and gibberllic acid (ga3) to break the dormancy of gladiolus corms in relation to storage period and to find out the effect of ba and ga3 on growth and development of gladiolus corm and cormels. the effect of ga3 on dormancy breaking was most pronounced in the 100 ppm treatment being 26.93 days while in the water ...

decline in postharvest losses of kiwifruit depended to maintain of quality characteristics during storage and transportation. storage losses caused serious economic losses in kiwifruit. this study was conducted to inhibition of pathogen infection and increasing fruit quality of kiwifruit. hayward kiwifruits inoculated by b.cinerea conidia through pore wounds which formed by removal of the pedic...

Decline in postharvest losses of kiwifruit depended to maintain of quality characteristics during storage and transportation. Storage losses caused serious economic losses in kiwifruit. This study was conducted to inhibition of pathogen infection and increasing fruit quality of Kiwifruit. Hayward kiwifruits inoculated by B.cinerea conidia through pore wounds which formed by removal of the pedic...

Background: The purpose of the present in vitro study was to evaluate the effect of long term storage of conventional platelet concentrates (PCs) on major platelet receptors CD42b and CD41/CD61 by flow cytometry method and also measuring the overall platelet procoagulant activity status using platelet factor 3 (PF3) assay. Materials and Methods: Six random units of conventional platelet conce...

the edible leafy vegetables contain nutritional ingredients that are necessary for human health and it is important that nutrients protection be monitored during processing and storage. the aim of this study was to study some organoleptic attributes of a very popular iranian meal named coco-sabzi, which was prepared with a mixture of edible grinded leafy vegetable pre-stored at different frozen...