نتایج جستجو برای: sole peanut
تعداد نتایج: 32430 فیلتر نتایج به سال:
Of the several mechanisms that can bring about efficient resource use, the most widelyapplicable one is intercropping systems that can make better use of resources. The aim of thisstudy was to evaluate resource capture and resource use efficiency in transgenic cotton-peanutintercropping system and in their respective sole crops with using 25-50% substitution ofrecommended dose of nitrogen (RDN)...
in order to evaluate the effects of intercropping of maize- peanut, weeding and their planting design on weed population dynamics, an experiment was conducted as a factorial experiment in the form of rcbd with three replications at the research farm of agriculture center of zabol university (iran) in 2012. the treatments including sowing system in four levels as first factor (sole maize, sole ...
in order to study the sowing system, row distance and weeding effect on yield and yield components of intercropped maize with peanut, this experiment was conducted, as factorial based on a rcbd with three replications at the research farm of agriculture center of zabol university (iran) during growing season 2011- 2012. sowing system were four levels including sole maize, sole peanut, 50% maize...
IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study.
BACKGROUND We tested the hypothesis that specific molecular sensitization patterns correlate with the clinical data/manifestation in a European peanut-allergic population characterized under a common protocol. METHODS Sixty-eight peanut-allergic subjects and 82 tolerant controls from 11 European countries were included. Allergy to peanut and lowest symptom-eliciting dose was established by do...
introduction multiple cropping such as intercropping plays an important role in agriculture because of maximizing beneficial interactions. intercropping of legumes and cereals is an old practice in tropical agriculture that dates back to ancient civilization. maize-legume intercrops could substantially increase forage quantity and quality and decrease requirement for protein supplements (ahmad ...
Thirty-seven bacterial strains capable of degrading peanut hull lignin were isolated by using four types of lignin preparations and hot-water-extracted peanut hulls. One of the isolates, tentatively identified as Arthrobacter sp., was capable of utilizing all four lignin preparations as well as extracted peanut hulls as a sole source of carbon. The bacterium was also capable of degrading specif...
This study aimed to evaluate the impacts of cover crop intercropping and poultry manure on soil physical quality indices tung growth in a tung-based agroforestry system. Materials Methods: The two-year experiment was conducted during winter summer periods 2012/2013 2013/2014 growing seasons southern Brazil, randomized complete block design four replications. During periods, treatments consisted...
introduction evaluating yield in intercropping systems is based on selecting compatible plants with appropriate characteristics to establish minimum competition and maximum cooperation, and the application of suitable agricultural practices (crop density and intercropping ratio). the use of plant species with different morphological characteristics in terms of nutrient uptake and utilization of...
Intercropping of maize (Zea mays L.) and peanut (Arachis hypogaea often results in greater yields than the respective sole crops. However, there is limited knowledge aboveground belowground interspecific interactions between field. A two-year field experiment was conducted to investigate effects on plant growth grain yield for a peanut/maize intercropping system under different nitrogen (N) pho...
As the major crops in north China, spring crops are usually planted from April through May every spring and harvested in fall. Wheat is also a very common crop traditionally planted in fall or spring and harvested in summer year by year. This continuous cropping system exhibited the disadvantages of reducing the fertility of soil through decreasing microbial diversity. Thus, management of micro...
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