نتایج جستجو برای: seedless fruit
تعداد نتایج: 71050 فیلتر نتایج به سال:
Kinnow (Citrus reticulata Blanco) mandarin is a superior fruit crop in Pakistan; however, it is characterized by high number of seeds which is disliked by consumers and the processing industry. The objective of this work was to document the morphological and genetic differences in selected seeded and seedless Kinnow strains from two different locations i.e., Citrus Research Institute Sargodha a...
Some plant growth regulators, including ethephon, can stimulate abscission of mature grape berries. The stimulation of grape berry abscission reduces fruit detachment force (FDF) and promotes the development of a dry stem scar, both of which could facilitate the production of high quality stemless fresh-cut table grapes. The objective of this research was to determine how two potential abscissi...
Traditional herbal plants have played a major role in healing and preventive medicine for hundreds of years. Berberis vulgaris L. var. asperma is an indigenous seedless barberry fruit variety in Iran which is commonly utilized as additive in food and has been documented to possess several pharmacological properties of medical importance. This preliminary study investigated the anticancer activi...
Seedless triploid watermelons have increased in popularity since the early 1990s, and the demand for seedless fruit is on the rise. Sweetness and sugars are crucial breeding focuses for fruit quality. Volatiles also play an important role; yet, we found no literature for seedless varieties and no reports using solid-phase microextraction (SPME) in watermelon. The objective of this experiment wa...
Rates of fruit drop and remaining fruited pan icles were monitored in the field for 96 days beginning on April 1, 1983. More than 90% of total fruit drop occurred within the first 4 wk, and final fruit set was 0.61%. Per centage of fruited panicles remained constant for the first 3 wk, decreasing sharply to 40% by the 6th week, and ending at 11.7% at harvest. Of the fruit which reached maturity...
in this research, during three consecutive years (2010-2012), a series of diallel crossing was performed among wild type barberry genotypes and iranian seedless barberry. setting of seed and fruit in the crossing have been studied and then seedling survival were evaluated in several cultural systems. results showed significant effects of pollen sources on setting of fruits, seed and seeded frui...
Fruit growth and development depend on highly coordinated hormonal activities. The phytohormone gibberellin (GA) promotes growth by inducing degradation of the growth-repressing DELLA proteins; however, the extent to which DELLA proteins contribute to GA-mediated gynoecium and fruit development remains to be clarified. Here, we provide an in-depth characterization of the role of DELLA proteins ...
Seed and fruit development are intimately related processes controlled by internal signals and environmental cues. The absence of seeds is usually appreciated by consumers and producers because it increases fruit quality and fruit shelf-life. One method to produce seedless fruit is to develop plants able to produce fruits independently from pollination and fertilization of the ovules. The onset...
Fruit development in higher plants normally requires pollination and fertilization to stimulate cell division of specific floral tissues. In some cases, parthenocarpic fruit development proceeds without either pollination or fertilization. Parthenocarpic fruit without seed has higher commercial value than seeded fruit. Several apple (Malus domestica) mutants (Rae Ime, Spencer Seedless and Welli...
pruning of the plant canopy and paclobutrazol application to the root zone are agronomic practices that improve harvest yield in mango (mangifera indica l.) orchards. to assess the effect of pruning and paclobutrazol treatment on the vegetative and reproductive development of ‘ataulfo’ mango, three pruning dates (20 april, 20 may, and 20 june) and three concentrations of paclobutrazol (pbz) (7....
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