for small cheese-making factories, with no effluent treatment plants, whey can be a serious problem and the landfarming technique represents an alternative for its disposal. however, whey may contain antibiotic residues at the maximum residue limits. therefore, in this work, we evaluated the phytotoxic effect of different concentrations of five antibiotics (enrofloxacin, kanamycin, oxytetracycl...

Auxin and ethylene have been largely reported to reduce root elongation in maize primary root. However the effects of auxin are greater than those caused by ethylene. Although auxin stimulates ethylene biosynthesis through the specific increase of ACC synthase, the auxin inhibitory effect on root elongation is not mediated by the auxin-induced increase of ethylene production. Recently it has be...

The single and joint effects of chromium (Cr) and benzo (a) pyrene (B (a) P) on the seed germination and the elongation of root and shoot of Lolium perenne were investigated. Seed germination represents the first important step to effective phytoremediation. Young seedlings may be susceptible to PAH and heavy metal contaminants. The results showed that in solution, increasing concentration of C...

Arabinogalactan proteins (AGP) are a class of cell surface plant peptidoglycans which have been implicated in root elongation and signal transduction pathways. AGPs function not only as markers of cellular identity but also as signaling molecules, which might initiate signal transduction. Aluminum promotes the elongation of tea (Camellia sinensis L.) roots. Although some mechanisms by which Al ...

Root elongation in drying soil is generally limited by a combination of mechanical impedance and water stress. Relationships between root elongation rate, water stress (matric potential), and mechanical impedance (penetration resistance) are reviewed, detailing the interactions between these closely related stresses. Root elongation is typically halved in repacked soils with penetrometer resist...

BACKGROUND AND AIMS Root absorption and assimilation of inorganic nitrogen usually alters rhizosphere pH, but the immediate influence of such pH changes on root elongation as well as that of exogenous inorganic nitrogen itself has been uncertain. METHODS A differential extensiometer that monitored on a real-time, continuous basis root elongation in an intact 3-d-old maize plant was developed....

This work establishes that cessation of root elongation of intact squash (Cucurbita pepo L.) plants is an early result of boron deficiency. Root elongation is slowed by 6 hours and is virtually stopped as early as 24 hours after boron is first withheld from the nutrient solution. As root elongation ceased, cell elongation progressed distally into the region normally occupied by the apical meris...

BACKGROUND Methods exist to quantify the distribution of growth rate over the root axis. However, non-destructive, high-throughput evaluations of total root elongation in controlled environments and the field are lacking in growth studies. A new imaging approach to analyse total root elongation is described. SCOPE High pixel resolution of the images enables the study of growth in short time i...

Increased soil strength due to soil compaction or soil drying is a major limitation to root growth and crop productivity. Roots need to exert higher penetration force, resulting in increased penetration stress when elongating in soils of greater strength. This study aimed to quantify how the genotypic diversity of root tip geometry and root diameter influences root elongation under different le...