نتایج جستجو برای: rice genotypes
تعداد نتایج: 126062 فیلتر نتایج به سال:
An experiment was conducted to determine the responses of 27 Iranian local and improved rice genotypes to two salinity levels (0 and 100 Mm NaCl) at Soilless Culture Research Center of Isfahan University of Technology. The treatments were arranged as factorial in a completely randomized design with three replications. The results showed that there was considerable variation in agro-morphologica...
Assessment of genetic diversity and individual relationships in rice (Oryza sativa) germplasm collections seems to be necessary for future rice breeding program. In order to understand genetic relationships of 30 rice genotypes, nine morphological traits, seven physicochemical properties and twelve RAPD primers were used for study of 30 rice genotypes. Among morphological traits, numbe...
Salinity is considered as one of important physical factors influencing rice (Oryza sativa L.) production. Knowledge of salinity effects on rice seedling growth and yieldcomponents would improve management practices in fields andincrease our understanding of salt tolerance mechanisms in rice. This study was designed to assess the role of Saltol QTL in regards to effects of salinity on plant gro...
DNA fingerprinting has become an important tool for diversity assessment and varietal identification in plant breeding programs. Semi- random PCR primers targeting intron-exon splice junctions (ISJ) were used to evaluate the potential of these markers in identification and classification of rice genotypes. A total of 12 ISJ primers were used for screening fourteen Egyptian rice genotypes, inclu...
to evaluate tolerance of rice genotypes (oryza sativa l.) to soil/water salinity and to utilize selected tolerant genotypes in rice breeding program and further agronomy and physilogical studies 56 rice genotypes have been evaluated. of which 40 rice genotypes from international rice research institute (irri) together with 16 selected tolerant rice genotypes have been tested in two separate exp...
Rice is the staple food of half of the world's population and one of the most important crops in Central and West Asia. To assess variation in some important agronomic traits and grouping of rice genotypes, this study was performed and 49 genotypes from Azerbaijan, Kazakhstan, Afghanistan, Turkey, Kyrgyzstan, Iraq, and Uzbekistan along with 7 genotypes from Iran were evaluated using randomized ...
Grain quality in rice is one of the main determinants of marketability and product sales. The aim of this study was to investigate the quality of different rice genotypes in different environments and to identify the genotypes with desirable quality. In this trial, qualitative characteristics of 16 rice genotypes, six introduced lines, 8 parental genotypes and 2 genotypes as control in Amol and...
To identify genotypes tolerant to drought stress in rice germplasm, a factorial pot experiment was carried out in the form of a completely randomized design with three replications and 70 rice genotypes originating from Central and West Asian countries in non-stress and drought-stress conditions at the Rice Research Institute of Iran, Rasht, north of Iran, in 2019. Based on the results of this ...
influence of cadmium toxicity on rice genotypes as affected by zinc, sulfur and nitrogen fertilizers
cadmium (cd) is among the most widespread and toxic heavy metal in several part of the world. its toxicity in soil is becoming a severe threat to living organism worldwide. it is one of the main pollutants in paddy fields near industrial areas and highly toxic to plant growth and development of the plants. cd can be easily taken up by plants and enter the food chain. therefore, precautionary me...
In order to evaluate the response of rice genotypes to salinity stress at germination stage an experiment was conducted as a factorial experiment in a completely randomized design with three replications in Biotechnology La of Sari Agricultural Sciences and Natural Resources University (SANRU). Sixteen rice genotypes were evaluated at four salinity levels (0, 40, 80 and 120 mM). The results of ...
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