changes in proximate composition, colour and textural characteristics of ozone-processed shrimp as affected by combined effects of increasing ozone exposures and iced storage were investigated and for the first time. whilst proximate composition comprised of fat, moisture, and protein contents and colour comprised of l*, a*, b* and metric chroma (c), the texture comprised of adhesiveness, fract...

in this paper, an optimization problem with a linear objective function subject to a consistent finite system of fuzzy relation inequalities using the max-product composition is studied. since its feasible domain is non-convex, traditional linear programming methods cannot be applied to solve it. we study this problem and capture some special characteristics of its feasible domain and optimal s...

Stripper columns are used for sweetening crude oil, and they must hold product hydrogen sulfide content as near the set points as possible in the faces of upsets. Since product    quality cannot be measured easily and economically online, the control of product quality is often achieved by maintaining a suitable tray temperature near its set point. Tray temperature control method, however, is n...

In this paper, the Hyper - Zagreb index of the Cartesian product, composition and corona product of graphs are computed. These corrects some errors in G. H. Shirdel et al.[11].

in this paper, the hyper - zagreb index of the cartesian product, composition and corona product of graphs are computed. these corrects some errors in g. h. shirdel et al.[11].

in this paper, we study the finitely many constraints of the fuzzyrelation inequality problem and optimize the linear objectivefunction on the region defined by the fuzzy max-product operator.simplification operations have been given to accelerate theresolution of the problem by removing the components having noeffect on the solution process. also, an algorithm and somenumerical and applied exa...

this study was conducted to determine the chemical composition and metabolizable energy of poultry by-product meal (pbpm) from two slaughterhouses in iran. samples were analyzed for dry matter, crude protein, ash, ether extract and gross energy. the amounts of calcium, phosphorus, sodium, potassium, magnesium, iron, manganese, copper and zinc were determined. the apparent metabolizable energy (...

This study was conducted to determine the chemical composition and metabolizable energy of poultry by-product meal (PBPM) from two slaughterhouses in Iran. Samples were analyzed for dry matter, crude protein, ash, ether extract and gross energy. The amounts of calcium, phosphorus, sodium, potassium, Magnesium, Iron, Manganese, copper and Zinc were determined. The apparent metabolizable energy (...