introduction: breakfast is repeatedly called to as the most important meal of the day and has positive effects on nutritional profile, cognitive activities and disease prevention in schoolchildren. the aim of this study was to assess the eating breakfast status in a sample of primary students of ilam city. materials and methods: participants of this cross-sectional study were 298 schoolchildren...

Background and Objectives: Parental factors, including social and anthropometric factors, play a vital role in children longterm nutritional status. The objective of this study was to investigate correlations between parental factors and nutritional status of the schoolchildren in a rural setting of Indonesia. Materials and Methods: This cross-sectional study was carried out during May 2018. T...

background: a parasitological survey of schistosoma haematobium and s. intercalatum infection among primary schoolchildren in capital area of democratic republic of são tomé and príncipe (drstp) was undertaken. methods: subjects with positive infection were confirmed by the detection of s. haematobium ova in the urine or s. intercalatum ova in the stool by using centrifugation concentration or ...

background:  speech is the most important aspect of development that related to central nervous system maturation in cognitive sensory motor domain. disorders of speech may disrupt other aspects of development. the study aimed to investigate the prevalence of speech disorders among primary schoolchildren in kermanshah during 2008-9. methods: six hundred schoolchildren from three educational reg...

BACKGROUND/PURPOSE To assess the prevalence of nonstrabismic accommodative and vergence dysfunctions among primary schoolchildren in Hampyeong, a rural area of South Korea. METHODS Five hundred and eighty-nine primary schoolchildren, 8-13 years old, were each given a thorough eye examination, including binocular-vision testing, near point of convergence, horizontal phoria measurement by von G...

Introduction: Breakfast is repeatedly called to as the most important meal of the day and has positive effects on nutritional profile, cognitive activities and disease prevention in schoolchildren. The aim of this study was to assess the eating breakfast status in a sample of primary students of Ilam city. Materials and methods: Participants of this cross-sectional study were 298 schoolchi...

OBJECTIVE To determine the prevalence and pattern of skin disorders among female schoolchildren in primary and intermediate schools in Al-Khobar city, Eastern Saudi Arabia. METHODS This is a cross-sectional study conducted in Al-Khobar city, Kingdom of Saudi Arabia during the period from January-March 2003. It involved 2239 female schoolchildren randomly selected from 30 regular public and pr...

conclusions although the high prevalence of health disorders was found among schoolchildren, these rates were lower than those of previous studies in other regions. results of the current study can help health policy makers to design educational programs concerning dental and public health interventions to deal with nutritional problems in children. materials and methods this cross-sectional st...