This study examined constraints and adoption in poultry production in the Northern Agricultural Zone of Delta State, Nigeria. A sample size of 80 respondents comprising of Supervisors of selected farms was used for the study. Data were collected through the use of a structured and validated questionnaire. Data were collected in March 2017. Descriptive statistics such as frequency count, mean sc...

this paper considers the potential problems that may militate against the adoption of organic poultry production in nigeria. factors identified include: higher risk of diseases like coccidiosis and newcastle disease, disease prevention and control / herd health management, disease containment in times of outbreak, land acquisition (land tenure system), market economies / cost-benefit ratio, pas...

background and aims: infectious bursal disease (ibd) is an acute contagious viral disease of birds worldwide. the causative virus induces a persistent immune suppression following destroy b lymphocytes precursors in bursal lymphoid follicles. vaccination is the main strategy for prevention of the disease in commercial poultry industry. materials and methods: to produce a live vaccine against th...

A framework for the integration of poultry and fish production in the tropics and sub-tropics is proposed. Poultry may be integrated with fish culture in several ways and benefits extend to both. Both poultry production and processing wastes have value as nutrient inputs to fish and the water used for fish culture can be used for evaporative cooling of poultry and fertilization of crops. The co...

a study was conducted at five villages of dzongu, north sikkim in india to identify various constraints faced by the farmers during poultry production. selection of respondents of poultry farmers was done on the basis of simple random techniques. the data were collected from each respondent through structured questionnaire as well as self observations. the study indicated that the input (82.25%...

Brazil is the world leader in broiler production and export. It achieved this position mainly to its excellent supply chain structure and climate, which favor poultry and grain production throughout its territory. Although Brazilian egg production is not as important as broiler production, this segment presents great potential of increasing its share in the global market. However, as elsewhere ...

Poultry vaccines are widely applied to prevent and control contagious poultry diseases. Their use in poultry production is aimed at avoiding or minimising the emergence of clinical disease at farm level, thus increasing production. Vaccines and vaccination programmes vary broadly in regard to several local factors (e.g. type of production, local pattern of disease, costs and potential losses) a...

Worldwide, production of poultry meat and eggs has increased consistently over the years, and this trend is expected to continue. it is predicted that most increases in poultry production during the next two decades will occur in developing countries, where rapid economic growth, urbanization and higher household incomes will increase the demand for animal proteins. several factors have contrib...

There is a gap between the population growth and protein supply in many tropical countries where per capita income is low and the majority of people consume less protein than a daily standard for recommended protein intake. Poultry egg production remains the fastest route to bridging the protein demand-supply gap in these regions. However, poultry are faced with heat stress in the tropics which...