a two-year field experiment was carried out in semi-arid region of southern iran (shiraz), during 2007-2008 and 2009-2010 growing seasons using various mixtures of an early- (cv falat) and a middle-ripening (cv shiraz) winter wheat cultivar to evaluate the beneficial effects of inducing temporal growth heterogeneity on reduction of intra-specific competition during post-anthesis moisture stress...

Cereal crops mainly cultivated as a rainfed crops, where grain yield is often limited by terminal drought stress. Therefore, ability of plants to withstand drought is an important aspect of crop production in water limited conditions. In this context grain yield is closely related to post-anthesis water availability. Hence, grain yield can be increased by restricting pre anthesis water use to m...

Improving the efficiency of resource utilization has received increasing research attention in recent years. In this study, we explored the potential physiological mechanisms underlying improved grain yield and water-use efficiency of winter wheat (Triticum aestivum L.) following organic fertilizer application. Two wheat cultivars, ChangHan58 (CH58) and XiNong9871 (XN9871), were grown under the...

Improving winter wheat grain yield and water use efficiency (WUE) with minimum irrigation is very important for ensuring agricultural and ecological sustainability in the Northern China Plain (NCP). A three-year field experiment was conducted to determine how single irrigation can improve grain yield and WUE by manipulating the "sink-source" relationships. To achieve this, no-irrigation after s...

The water resource shortage in North China Plain is an increasing threat to the sustainabilityof wheat (Triticum aestivum L.) production. A two-year field experiment was conducted toexamine the effects of two supplemental irrigation (SI) methods on wheat flag leaf senescence,chlorophyll fluorescence and grain yield. The following field treatments were conducted:no irrigation (W0); SI with 60 mm...

Barley crop grown in semiarid areas may experience water deficit especially during grain filling that makes them more dependent on stem water-soluble carbohydrates (WSC). Fructans are the most important reserved carbohydrates. A pot experiment was undertaken at Shahid Chamran university in the duration of 2010-2011 growing seasons to investigate the accumulation and loss of WSC and the activity...

terminal drought stress during grain filling period has recently become more common in the semiarid mediterranean regions, where wheat (triticum aestivum) is grown as an important winter cereal crop. the objective of this experiment was to study the effect of terminal drought stress on grain yield, gas exchange variables, and some physiological traits of nine bread wheat cultivars. an experimen...

Barley crop grown in semiarid areas may experience water deficit especially during grain filling that makes them more dependent on stem water-soluble carbohydrates (WSC). Fructans are the most important reserved carbohydrates. A pot experiment was undertaken at Shahid Chamran university in the duration of 2010-2011 growing seasons to investigate the accumulation and loss of WSC and the activity...

in drought prone environments wheat crop growth and production depends strongly on the water stored in the soil before anthesis and, although some water remains in the soil after harvest, plants experience water deficit. in order to investigate whether water ex-traction patterns, as a plant feature, have a regulating effect on the amount of water used by them at different soil depths, three whe...

Abstract This research was conducted in Toroq Experimental field station, Mashhad, Iran, for two successive cropping seasons (2000-2002), using split plot experimental design based on complete randomized blocks with three replications. Moisture stress treatments (at seven levels) were assigned to main plots, including: D1 ( full irrigation), D2 (no irrigation from one-leaf to double ridge) st...