plants are always exposed to vast aspects of either environmental biotic or abiotic stresses and those stresses affecting the plant growth and therefore crop production. molecular and physiological mechanisms influence plant resistance to environmental stresses, therefore the identification of these mechanisms can be an important step in challenging the damages. in this study, plant physiologic...

cold tolerance is an adaptative mechanism that plants in temperate climates require to survive and grow in suboptimal temperatures.  exposed plant to low temperature produces a myriad of measurable changes in biochemical characters that are often highly correlated with plant cold tolerance.  a key element of cereal adaptation to cold is represented by the capacity for physiological adjustments ...

genetic diversity is necessary for breeding program and increasing genetic gain of selection in crop plants. with the onset of spring growth, spring cold stress is a problem for wheat crops at heading and also may be damaged some other parts of this plant. the aim of this study is the investigation of genetic diversity duo to artificial cold stress on the physiological traits, chlorophyll a, ch...

a field experiment was conducted at the seed and plant improvement institute research field station in karaj, iran, during the 2009-10 and 2010-11 growing seasons to estimate genetic progress and the variation in penological and agronomic characteristics in 13 irrigated facultative/winter bread wheat (triticum aestivum l.) cultivars released in iran between 1943 and 2011. trends of temporal var...

Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria (PGPR) on the physiological responses of two wheat cultivars under normal and salt stress conditions. The wheat cultivars selected include one which is tolerant to salinity (Kavir) and one which is sensitiv...

Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria (PGPR) on the physiological responses of two wheat cultivars under normal and salt stress conditions. The wheat cultivars selected include one which is tolerant to salinity (Kavir) and one which is sensitiv...

Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria (PGPR) on the physiological responses of two wheat cultivars under normal and salt stress conditions. The wheat cultivars selected include one which is tolerant to salinity (Kavir) and one which is sensitiv...

Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria (PGPR) on the physiological responses of two wheat cultivars under normal and salt stress conditions. The wheat cultivars selected include one which is tolerant to salinity (Kavir) and one which is sensitiv...