نتایج جستجو برای: pelleted feeds

تعداد نتایج: 10557  

Journal: :Animal : an international journal of animal bioscience 2016
V Pirgozliev M W Mirza S P Rose

Experimental comparisons of the nutritional value of different wheat cultivars commonly use feeds in meal form even though the large-scale broiler producers use steam pelleted feeds. The aim of this experiment was to examine the effect of steam pelleting on the performance, dietary N-corrected apparent metabolisable energy (AMEn), total tract dry matter retention (DMR), nitrogen retention (NR) ...

2001
J. W. Wilson

Ronozyme PTM CT (RCT), a phytase, was developed for improved heat stability for pelleted feeds to avoid the need for liquid phytase application. The patented, thin lipid coating of the beadlet reduces enzyme exposure to moisture, one of the two major destabilizing factors for phytase during pelleting. Retention tests were completed in 12 randomly chosen integrated U.S. poultry commercial feedmi...

Hossien Nowroozi, Mahmoud Tohidi moghadam, Seyed Soheil Ghaemmaghami ,

Background: Much attention has been paid to poultry feed processing and the contamination In Iran in order to improve the production and reduce the waste.  No information is available on the fungal contamination and the strains found in processed (pellet) and non-processed (mash) poultry feeds. This study was designed to determine the hygienic condition and the risk of fungal contamination...

2005
Vern Anderson

Price will dictate inclusion rates, but increasing availability of this grain legume is resulting in pricing that is competitive with other feeds. In creep feeds, 30 percent to 50 percent field peas appears to be optimum for animal performance. Commercial feed manufacturers are including peas in a number of commercial products for their nutrient density, palatability and competitive price, and ...

2011
R. M. Gous

________________________________________________________________________________ Abstract An experiment was conducted, using 960 sexed broiler chicks between 7 and 21 d of age, to measure their response to increasing contents of faba bean in the feed. The experimental design consisted of two sexes, six levels of faba bean (0 to 250 g/kg feed), two feed forms (mash and pellets) and two levels of...

Journal: :Journal of animal science 1990
M H Ralphs K E Panter L F James

Livestock addiction to locoweed is commonly cited as a clinical sign of locoweed poisoning. However, there have been no physiological or pathological explanations for the reported addiction. Four hypotheses were tested to evaluate locoweed's (Astragalus lentiginosus) addictive nature: 1) animals become psychologically addicted to locoweed; 2) animals have an innate preference for locoweed; 3) a...

Journal: :Zoo biology 2009
Marcus Clauss Tamsin Wilkins Andy Hartley Jean-Michel Hatt

Intake measurements were carried out in 22 tapirs from seven UK zoological collections. Dry matter intake (DMI) ranged from 48 to 86 g/kg(0.75)/d. Across collections, the highest proportion of the ingested diet consisted of pelleted feeds (including grains and bread) at 46+/-17% DMI, followed by commercial produce at 26+/-12% DMI, roughage (excluding browse) at 17+/-11% DMI, and browse at 11+/-...

2015
Si Yan Ngoh Daniel Tan Xueyan Shen Purushothaman Kathiresan Junhui Jiang Woei Chang Liew Natascha May Thevasagayam Hsiao Yuen Kwan Jolly M. Saju Sridatta R. S. Prakki Chin Heng Goh Hong Ching Wong Tai Teck Chan Miklós Mézes László Orbán Jorge M.O. Fernandes

As nutrition-related expenses constitute the majority of the costs for aquaculture farms, it is essential for them to use feeds that provide an ideal combination of nutrients for the species of choice. In this study, the relative effect of consuming three different pelleted feeds (B, C and D) in comparison to frozen baitfish (A; control) were compared on juvenile Asian seabass (77.3 ± 22.4g) th...

Journal: :The British journal of nutrition 2001
M J Banfield J M Forbes

To test the hypothesis that inclusion of whole cereals in the diet of broiler chickens reduces the severity of a coccidial infection, the effects were investigated, in birds infected with Eimeria acervulina, of feeding a complete pelleted control food, the control food diluted with whole wheat (400 g/kg), or a diet in which ground wheat in the pellets was substituted with whole wheat (400 g/kg)...

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