نتایج جستجو برای: osmo
تعداد نتایج: 333 فیلتر نتایج به سال:
Object-space model optimization (OSMO) has been proven to be a simple and high-accuracy approach for additive manufacturing of tomographic reconstructions compared with other approaches. In this paper, an improved OSMO algorithm is proposed in the context OSMO. addition two steps each iteration OSMO, another are introduced: one step enhances target regions’ in-part edges intermediate model, wea...
233 Plantains and bananas (Musa sp.) are important starchy staples in Ghana. Processing of plantains into flour is limited as most plantain foods are eaten as boiled, fried or roasted. However, after the introduction on local and foreign markets of instant plantain fufu (popular West African food) flour consisting of plantain flour and cassava starch, interest in plantain flours as a commercial...
Regulating Global Sumoylation by a MAP Kinase Hog1 and Its Potential Role in Osmo-Tolerance in Yeast
Sumoylation, a post-translational protein modification by small ubiquitin-like modifier (SUMO), has been implicated in many stress responses. Here we analyzed the potential role of sumoylation in osmo-response in yeast. We find that osmotic stress induces rapid accumulation of sumoylated species in normal yeast cells. Interestingly, disruption of MAP kinase Hog1 leads to a much higher level of ...
Division of Clinical Pharmacology & Toxicology, Department of Paediatrics, Physiology and Experimental Medicine Program, Research Institute, Hospital for Sick Children (K.K., A.I. C., S.U., K.P.T., S.I.); Department of Anatomical and Cellular Pathology, Sir Y.K. Pao Centre for Cancer, The Chinese University of Hong Kong, and Open Laboratory of Chemical Biology of the Institute of Molecular Tech...
Modelling reveals novel roles of two parallel signalling pathways and homeostatic feedbacks in yeast
The high osmolarity glycerol (HOG) pathway in yeast serves as a prototype signalling system for eukaryotes. We used an unprecedented amount of data to parameterise 192 models capturing different hypotheses about molecular mechanisms underlying osmo-adaptation and selected a best approximating model. This model implied novel mechanisms regulating osmo-adaptation in yeast. The model suggested tha...
The effect of osmotic and convective drying treatments on main physicochemical properties frozen sliced red peppers was investigated. Sliced were dried partially using either dehydration or hot air before freezing in an blast freezer at constant velocity (2 m/s) temperature (-25°C). center osmo- dehydrofrozen reached -25°C about 105 min, while it took 270 min for control samples. Frozen samples...
In software engineering, maintenance is the process of correction, updating, and improvement products after handed over to customer. Through offshore outsourcing (OSMO) clients can get advantages like reduce cost, save time, improve quality. most cases, OSMO vendor generates considerable revenue. However, selection an appropriate proposal among multiple one critical problems for vendors. The pu...
Mango (Mangifera indica L.) is one of the most important tropical fruits with inimitable taste, unique flavor, fragrance, and therapeutic traits. It national fruit Pakistan commonly called king fruits, however, it very challenging to protect keeping quality fruit. To enhance shelf life overcome microbial count, edible biodegradable (aloe-pectin) coatings were applied on minimally processed (osm...
Using West German panel data constructed from the 1988 and 1994/95 wave of the DJI Familiensurvey, we analyze the stability and determinants of individuals’ total desired fertility. We find considerable variation of total desired fertility across respondents and across interviews. In particular, up to 50% of individuals report a different total desired fertility across survey waves. Multivariat...
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