In the 1980s, near infrared (NIR) spectroscopy was first applied in agriculture in China. In the 1990s, NIR spectroscopy was gradually accepted as a fascinating analytical technology by some analytical scientists and factory managers, because it possesses several attractive advantages, such as needing no or minimal sample preparation, low cost, high speed and high efficiency. In the 2000s, NIR ...

abstract the assessment of ripeness is a major part of quality evaluation and depends on several factors such as soluble solid content (ssc), acidity and firmness. most of the methods that measure these qualities are destructive. so it is essential to develop an efficient and nondestructive method for measuring internal attributes of fruit. the objective of this study was to investigate visible...

The purpose of this review article is to outline recent progress in near-infrared (NIR) spectroscopy. Some particular emphasis is put on the delineation of its versatility in analytical chemistry. NIR spectroscopy is versatile in many aspects. For example, it is electronic spectroscopy as well as vibrational spectroscopy. It is also all-round in applications from basic to practical applicat...

Near-infrared (NIR) spectroscopy has come of age and is now prominent among major analytical technologies after the NIR region was discovered in 1800, revived and developed in the early 1950s and put into practice in the 1970s. Since its first use in the cereal industry, it has become the quality control method of choice for many more applications due to the advancement in instrumentation, comp...

Herschel used thermometers to determine the heating effect of the sun's rays. He observed elevated temperatures " beyond the red. " Birth's classical diffuse reflectance experiment: All bottles contain same size glass particles. Media surrounding particles: (A) air, (B) water and (C) mineral oil. 1666—Newton disperses white light into colors 1668—Mariotte finds heat disappears when glass insert...

the potential of fourier transform near-infrared (ft-nir) spectroscopy technique was applied to determine moisture and soluble solids content of shahani date fruit. spectral acquisitions were carried out in reflectance mode using a ft-nir spectrophotometer in the range of 12000- 4000cm-1. three different preprocessing methods namely: multiplicative scatter correction (msc), first and second der...

ISSN: 0967-0335 © IM Publications LLP 2012 doi: 10.1255/jnirs.973 All rights reserved In the early 1960s, Karl Norris and co-workers of the Agricultural Research Service of the USA Department of Agriculture introduced NIR spectroscopy (700–2500 nm) as an analytical technique for agricultural products. They recognised the potential of the diffuse reflectance measurement for rapid analysis of gra...

BACKGROUND A method is needed to identify nonstenotic, lipid-rich coronary plaques that are likely to cause acute coronary events. Near-infrared (NIR) spectroscopy can provide information on the chemical composition of tissue. We tested the hypothesis that NIR spectroscopy can identify plaque composition and features associated with plaque vulnerability in human aortic atherosclerotic plaques o...

Raman spectroscopy is a unique optical technique that can probe the changes of vibrational modes of biomolecules associated with tissue premalignant transformation. This study evaluates the clinical utility of confocal Raman spectroscopy over near-infrared (NIR) autofluorescence (AF) spectroscopy and composite NIR AF/Raman spectroscopy for improving early diagnosis of cervical precancer in vivo...

We demonstrate an ultra-compact, broadband on-chip near-infrared (NIR) spectroscopy system based on a narrow-band plasmonic filter array. The entire filter array, consisting of 28 individual subwavelength metallic gratings, was monolithically integrated in a thin gold film on a quartz substrate, covering a 270 nm spectra from 1510 nm to 1780 nm. In order to achieve a high spectral resolution, e...