نتایج جستجو برای: moroccan agriculture
تعداد نتایج: 68245 فیلتر نتایج به سال:
the west asia-north africa region, which is characterized by a typical mediterranean climate, is the center of origin of cereals, notably wheat (triticum spp.) and barley (hordeum spp). however, cereal production, which is primarily rainfed, is mainly constrained by drought due to the low rainfall accompanied by high temperatures. cereals have been tradi-tionally grown following a fallow period...
Both authors have been closely involved in the reform process (Arndt since 1990 and Tyner since 1985). The process has been drawn out, halting, and highly complex. Throughout this article, we have tried to strike a balance between the need to generalize, in order to make the discussion accessible to readers unfamiliar with the evolution of Moroccan agricultural policy, and the need to present e...
Abstract: The policy reforms in Moroccan agriculture brought about through the process of structural and sectoral adjustment and the engagements undertaken by Morocco in the context of the General Agreement on Tariffs and Trade (GATT) represent important milestones in Moroccan agricultural history. Since 1985, reforms have been undertaken, especially with respect to domestic agricultural market...
The Moroccan locust (Dociostaurus maroccanus Thunberg) is one of the most important species of locusts in Iran and many parts of the world, which causes great damage to pastures and agricultural products every year. Since a main part of the life cycle of this insect is spent in pastures, recognizing the relationship between locusts and plant properties are important in the rangeland management ...
The purpose of this study was to examine the possibility of using the Wolański Gross Motor Evaluation (WGME), to effectively screen Moroccan infants for motor disabilities. Additionally, the appropriateness of Polish norms for use with Moroccan children was considered. One hundred and twenty subjects, 15 females and 15 males from four age groups (three, six, nine and 12 months), were recruited ...
From 1979 to 1993 Turkish infants had a significantly higher cot death risk compared to Dutch infants. In contrast Moroccan infants had a risk of cot death that was approximately three times lower compared to Dutch infants during the same period. This study shows that these differences have disappeared, while differences still exist in infant care practices between these ethnic groups. At 28 we...
BACKGROUND Monitoring overweight in risk groups is necessary. Our aim is to assess the trend in overweight and obesity in Turkish and Moroccan children in the Netherlands since 1997 and to monitor the levels of lifestyle-related behaviours in 2009. METHODS We selected cross-sectional data of Turkish and Moroccan children aged 2-18 years from two national Growth Studies performed in 1997 and 2...
BACKGROUND The study analyzes health care workers' (HCWs) occupational risk perception and compares exposure to occupational risk factors in Moroccan and French hospitals. METHOD Across nine public hospitals from three Moroccan regions (north, center and south), a 49 item French questionnaire, based on the Job Content Questionnaire, and 4 occupational risks subscales, was distributed to 4746 ...
Purpose To evaluate the psychometrics of the SF-36 Health Survey among Turkish and Moroccan ethnic minority populations in the Netherlands and to compare the results to those based on the indigenous Dutch population. Methods Data were derived from the Second Dutch National Survey of General Practice. In total, SF-36 data were available for 409 Turkish, 377 Moroccan, and 9,628 Dutch respondents....
Smart Water Governance in Moroccan Agriculture: New Science and Policy Collaboration and Partnership
The emergence of concepts like integrated water resources management and river basin should be seen in the light governance transformation. full potential transformation for improved services is yet to fully realized. general objective this research was set contribute achieving SDGs related (SDG6), gender equality (SDG5), livelihoods nutrition (SDG2), through a better decision making giving mor...
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