نتایج جستجو برای: modified ffeasein
تعداد نتایج: 250758 فیلتر نتایج به سال:
diminishing protein aggregation by chaperone is very important factor in medicine and industry. in this paper, itis induced the chaperone ability for 0-casein upon modification of its acidic residues by woodward reagentk(wrk) and examined on lysozyme as a target protein at ph 7.2 and outlined the mechanism for chaperoneability of modified system by uv-vis and fluorescence spectroscopy and theor...
مقدار تبخیر و تعرق حقیقی مزرعه یونجه واقع در باجگاه بوسیله روش تعادل آبیاری در 9 کرت آزمایشی و دولیسمتر از نوع وزنی بمنظور تعیین آب مصرفی گیاه یونجه تعیین شد. در طول مدت آزمایش مقدار آب موجود در خاک بوسیله نمونه برداری وزنی از خاک و دستگاه نوترون متر تعیین و مقدار تشعشع رسیده از خورشید بزمین و ساعات آفتابی روز نیز اندازه گیری شد. مقدار تبخیر و تعرق پتانسیل بوسیله روشهای modified blaney-criddle ...
در این مطالعه، مدل های ترمودینامیکی مایع-مایع بررسی شده اند. پیش بینی داده های تعادلی با سه مدل nrtl، uniquac و modified-uniquac برای سه سیستم (آب، متانول، mtbe)، (آب، متانول، tame) و (آب، متانول،1-اکتانول) در دمای c?25 انجام گرفته است.کد نویسی این سه مدل در محیط متلب انجام شده است؛ همچنین با استفاده از این نرم افزار پارامترهای سه تایی برای مدل modified-uniquac محاسبه گردیده است. هدف از این کار...
fluorescence chemical sensors for the highly sensitive and selective determination of pb2+ , hg2+, co2+ and fe3+ ions in aqueous solutions are described. the ion sensing system was prepared by incorporating lipophilic ligand (l) as a neutral ion-selective fluoroionophore in the plasticized pvc membrane containing sodium tetraphenylborate or potasium tetrakis (p-chlorophenyl) borate as a liphoph...
Based on a bibliographic review, the article identifies and offers a critical analysis of scientific production by the public health field in Brazil on genetically modified organisms and food (in)security. Of the 716 articles found on the portals of the Scientific Electronic Library Online (SciELO) and the Coordinating Agency for the Development of Higher Education (Capes), only 8 address the f...
Public opposition to genetically modified organisms (GMOs) remains strong. By contrast, studies demonstrate again and again that GM crops make a valuable contribution to the development of a sustainable type of agriculture. The discrepancy between public opinion and the scientific evidence requires an explanation. We argue that intuitive expectations about the world render the human mind vulner...
The detection of genetically modified (GM) materials in food and feed products is a complex multi-step analytical process invoking screening, identification, and often quantification of the genetically modified organisms (GMO) present in a sample. "Combinatory qPCR SYBRGreen screening" (CoSYPS) is a matrix-based approach for determining the presence of GM plant materials in products. The CoSYPS...
In the coming years, the frequency of unauthorised genetically modified organisms (GMOs) being present in the European food and feed chain will increase significantly. Therefore, we have developed a strategy to identify unauthorised GMOs containing a pCAMBIA family vector, frequently present in transgenic plants. This integrated approach is performed in two successive steps on Bt rice grains. F...
The rapid increase in the number of genetically modified (GM) varieties has led to a demand for high-throughput methods to detect genetically modified organisms (GMOs). We describe a new dynamic array-based high throughput method to simultaneously detect 48 targets in 48 samples on a Fludigm system. The test targets included species-specific genes, common screening elements, most of the Chinese...
Two new 5-oxomilbemycins, 27-aldehyde-5-oxomilbemycin β12 (1) and 2-hydroxymilbemycin K (2), were isolated from a genetically engineered strain Streptomyces bingchenggensis BCJ60. Their structures were determined by comprehensive analyses of its 1 H and 13 C NMR, COSY, HMQC, and HMBC spectroscopic, HRESI-MS mass spectrometric and comparison with data from the literature. Preliminary studies sho...
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