نتایج جستجو برای: kucuk

تعداد نتایج: 43  

Journal: :Cumhuriyet Science Journal 2017

Journal: :Educational Technology & Society 2004
Mahnaz Moallem

Edited by Caroline Howard, Karen Schenk and Richard Discenza Hershey (U.S.) and London (U.K.): Information Science Publishing (an imprint of Idea Group Inc.), 2004. 352 pages. $59.95 US, paperback. ISBN: 1-59140-221-2 Reviewed by Res. Ass. Mestan KUCUK Anadolu University Eskisehir-TURKEY This book is published by Idea Group Publishing. The book has three sections which consist of sixteen chapte...

Journal: :Neurocomputing 2010
Hakan Cevikalp Bill Triggs Hasan Serhan Yavuz Yalçin Küçük Mahide Küçük Atalay Barkana

This paper introduces a geometrically inspired large-margin classifier that can be a better alternative to the Support Vector Machines (SVMs) for the classification problems with limited number of training samples. In contrast to the SVM classifier, we approximate classes with affine hulls of their class samples rather than convex hulls. For any pair of classes approximated with affine hulls, w...

2016
R. Devi A. Selvakumar

R. Devi, A. Selvakumar and M. Parimala, αψ-closed sets in Topological spaces (Submitted). Y. Kucuk, On some characterizations of δ-continuous multifunctions, Demonstratio Math., Vol 28(3)(1995), 587-595. P. E. Long and L. L. Herrington, The τθ topology and faintly continuous functions, Kyungpook Math. J., 22(1982), 7-14. T. Noiri and V. Popa, Almost weakly continuous multifunctions, Demon-strat...

2008
E Kavak

Drying kinetics of sour cheery is investigated in solar dryer with forced convection and under open Sun with natural convection. Drying data were fitted to different mathematical models, whose performance was investigated by comparing coefficient (R), reduced chi-square (Ç) and root mean square error (RMSE) between the observed and predicted moisture ratios. Among these models, drying model dev...

Journal: :Jurnal pendidikan teknologi pertanian 2022

Penelitian yang dilaksanakan bertujuan mengetahui model matematika pengeringan lapisan tipis dalam memaksimalkan pengembangan dapat mengidentifikasi karakteristik Mahkota Dewa. ini menggunakan metode eksperimen dan memiliki perlakuan ketebalan pengirisan yaitu: 3 mm, 5 mm 7 alat pengering digunakan cabinet dryer, dengan suhu 40OC, lama berbeda selama 14 jam, 16 jam 17 jam. Data hasil pengamatan...

Journal: :مهندسی بیوسیستم ایران 0
سهیل بشری دانشجوی کارشناسی ارشد، گروه علوم و صنایع غذایی، واحد سبزوار، دانشگاه آزاد اسلامی، سبزوار، ایران حمید توکلی پور دانشیار، گروه علوم و صنایع غذایی، واحد سبزوار، دانشگاه آزاد اسلامی، سبزوار، ایران محسن مختاریان مربی، باشگاه پژوهشگران جوان و نخبگان، واحد سبزوار، دانشگاه آزاد اسلامی، سبزوار، ایران

in this research, the effect of ultrasound-osmotic dehydration process in different conditions on the drying kinetics parameters of rhubarb was investigated. before dying process, rhubarb samples were placed in contact of ultrasound-osmotic pretreatment and then dried by convection hot air dryer equipped with circulated fan. the results showed that using osmotic pretreatment at 40% sucrose solu...

2016
Samira Naderinezhad Nasrin Etesami Arefe Poormalek Najafabady Majid Ghasemi Falavarjani

The effect of air temperature, air velocity, and sample shapes (circle and square with the same cross-sectional area) on kinetic drying of potato slices in a tunnel dryer was investigated experimentally and a suitable drying model was developed. The experiments of drying of potato slices were conducted at an air temperature of 45-70°C with an air velocity 1.60 and 1.81 m sec(-1). Results showed...

Journal: : 2021

CADASIL (Cerebral Autosomal Dominant Arteriopati, Subcortical Infarcts, Leukoencephalopathy) 19. kromozomun kisa kolunda lokalize Notch3 gen mutasyonu sonucu gelisen otozomal dominant gecisli ailesel kucuk damar hastaligidir. Klinik olarak tekrarlayan inme ataklari, migren veya migrenoz basagrilari, epileptik nobetler ve progresif kognitif bozukluk ile karakterizedir. Bu yazida klinik dusundugu...

2014
ANTONIO VEGA-GÁLVEZ LUIS PUENTE-DÍAZ ROBERTO LEMUS-MONDACA MARGARITA MIRANDA MARÍA JOSÉ TORRES

Drying kinetics of Cape gooseberry was studied and modeled during processing at four temperatures (60, 70, 80 and 90C). Desorption isotherm was obtained at 40C giving a monolayer moisture content of 0.086 g water/g d.m. Experimental drying curves showed that drying process took place only in the falling rate period. Several thin-layer drying models available in the literature were evaluated bas...

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