نتایج جستجو برای: initial ph

تعداد نتایج: 525579  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سمنان - دانشکده مهندسی موادو متالورژی 1393

the aim of this paper is eliminating cr(vi) by natural hap. hap is a inexpensive material which is used from bovine critical bone ash in order to remove heavy metal ions like cr(vi). some experiments in different ph are performed (ph=2,3,7). maximum adsorption was appeared at ph=2, dosage=0.3 gr, c0=10 mg/l. cr(vi) removal depends on ph value and initial amount of cr(vi) result of experiments w...

Journal: :international journal of environmental research 2012
r. daniel a.v.s. prabhakara rao

this paper is a preliminary communication of a study on removal and recovery of heavy metalsfrom industrial waste waters using electro-coagulation (ec) technique. the larger study envisages use of solarenergy for producing the d.c. current, and simple chemical methods of standard methods in chemistry like useof hydrochloric acid, hydrogen sulfide, collection of precipitate, incineration and get...

Journal: :international journal of environmental research 0
r. daniel centre for environment, institute of science & technology, jawaharlal nehru technological university, hyderabad- 500 080, india a.v.s. prabhakara rao centre for environment, institute of science & technology, jawaharlal nehru technological university, hyderabad- 500 080, india. department of civil engineering, indian institute of technology (iit), kanpur,india

this paper is a preliminary communication of a study on removal and recovery of heavy metalsfrom industrial waste waters using electro-coagulation (ec) technique. the larger study envisages use of solarenergy for producing the d.c. current, and simple chemical methods of standard methods in chemistry like useof hydrochloric acid, hydrogen sulfide, collection of precipitate, incineration and get...

Journal: :Applied microbiology 1975
R L Buchanan J C Ayres

The effect of initial pH on aflatoxin production by Aspergillus parasiticus NRRL 2999 was examined in a semisynthetic medium. Maximal growth, aflatoxin production, and aflatoxin production per unit of growth occurred at initial pH levels of 5.0, 6.0, and 7.0 respectively. Initial pH levels less than pH 6.0 favored production of the B toxins, whereas levels greater than pH 6.0 favored production...

Journal: :Chemosphere 2013
Dongbo Wang Wei Zheng Dexiang Liao Xiaoming Li Qi Yang Guangming Zeng

Recently, it has been reported that biological phosphorus removal (BPR) can be induced by an aerobic/extended-idle (AEI) regime. This study further investigated the effect of initial pH ranging from 6.6 to 8.2 on BPR in the AEI process, and compared the BPR performance between the AEI and the anaerobic/oxic (A/O) regimes under their optimal initial pH value. Experimental results firstly showed ...

برافراشته‌پور, منصور , روشنائی, قدرت‌اله , شعبانلو, امیر , صید محمدی, عبدالمطلب محمدی, عسگری, قربان , مهر علی‌پور, جمال ,

Background and purpose: Nitrate contamination in aqueous solution has become an increasingly serious environmental problem. Hence, in this study removal of nitrate in aqueous solution was reviewed using electrocoagulation (EC) and electro-fenton (EF) processes for Fe electrodes. Materials and methods: In the present study, an EC and EF reactor in a lab scale to an approximate volume of 1 liter...

Journal: :Journal of animal science 1989
J P Peters J A Leedle J B Paulissen

Factors affecting in vitro ruminal bacterial VFA production were examined. Treatments consisted of high and low initial pH (6.7, 5.7), osmolality (600, 400 mOsm) and concentrations of acetic (40, 0 mM) and propionic acids (20, 0 mM). Response variables measured included the production of acetic, propionic and total VFA, total gas and methane. Initial pH affected (P less than .05) most variables...

The purpose of this study was the investigation of the removal of phenol with nanoparticles zero valent iron and iron powder. The effect of various parameters such as initial concentration, pH, contact time, and dosage of NZVI and Fe powder was examined, and a Central Composite Design (CCD) was then applied to appraisal the effect of these variables. The chemical and physical characteristic...

2016
Tae Wan Kim Chul Wook Kim Mi Ra Yang Gun Ryoung No Sam Woong Kim Il-Suk Kim

This study was performed to investigate the role of pH and temperature postmortem, and to demonstrate the importance of these factors in determining meat quality. Postmortem pH 45min (pH at 45 min postmortem or initial pH) via analysis of Pearson's correlation showed high positive correlation with pH change pH c24 (pH change from pH 45min to pH 24h postmortem). However, postmortem pH after 24 h...

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