background: monitoring of indicator and pathogenic microorganisms is essential for proper composting. the aim of this study was to evaluate the change in population of coliform bacteria and salmonella spp. in composting process of municipal wastes and after its application on soil. methods: the samples were taken from each raw waste pile, initial pile, and active phase pile, cooling phase pile ...

This study evaluated the bacteria removal efficiency, re-suspension and survivability within two structural Best Management Practices (BMPs) called Vortechs installed at two different sites in Providence, Rhode Island. Twelve rain storms were sampled during years 2004 and 2005. Five pathogenic indicator bacteria, E. coli, enterococci, fecal streptococci, total coliform, fecal coliform, were ana...

Introduction: Microbial contamination prediction through detecting the indicator bacteria in natural waters is the first health and environmental step for preventing the transmission of water-associated diseases. This study was designed to determine the correlation between Escherichia coli as the indicator bacterium, on the one hand, and Salmonella and Shigella Spp. As the pathogenic bacteria, ...

conclusions the results showed that some patients were probably contaminated with nonbacterial and nonparasitic agents. all the parasitic isolates were resistant to most antibiotics. therefore determination of microbial isolates and antibiotic susceptibility is necessary before treatment procedures. results of 2376 patients, 466 (19.6%) were contaminated with pathogenic bacteria or protozoa.the...

This study evaluated the relationship between the traditional indicators of faecal pollution, total coliforms (TC), faecal coliforms (FC) and Faecalstreptococci (FS), and the presence of few potentially pathogenic enteric bacteria, Vibrio cholerae (VC), Vibrio parahaemolyticus (VP), Shigella spp. (SH) and Salmonella spp. (SL) in coastal sea water. The distributional statuses of these bacteria w...

bacteria usually cause disease in the gastrointestinal tract by colonization and growth in the gastrointestinal tract, where the micro organisms may invade the tissues of host or secretion of an exotoxin that is performed in food and then ingested by the host, examples of second group include: staphylococcal, bacillus cereus, clostridial (c.botulinum and c.perfringens type a) toxin. in this stu...