The chemical composition of the Hydrolate of Citrus aurantium L. (Rutaceae) flowers (neroli) grown in Iran, and two commercial hydrolates were analyzed by GC/MS. Thirty compounds (90.3%) were identified in the Hydrolate by the use of laboratory apparatus, thirty-eight compounds (83.4%) in the Hydrolate from the traditional method and fifteen compounds (98.3%) in the industrially produced sample...

the chemical composition of the hydrolate of citrus aurantium l. (rutaceae) flowers (neroli) grown in iran, and two commercial hydrolates were analyzed by gc/ms. thirty compounds (90.3%) were identified in the hydrolate by the use of laboratory apparatus, thirty-eight compounds (83.4%) in the hydrolate from the traditional method and fifteen compounds (98.3%) in the industrially produced sample...

The chemical composition of the Hydrolate of Citrus aurantium L. (Rutaceae) flowers (neroli) grown in Iran, and two commercial hydrolates were analyzed by GC/MS. Thirty compounds (90.3%) were identified in the Hydrolate by the use of laboratory apparatus, thirty-eight compounds (83.4%) in the Hydrolate from the traditional method and fifteen compounds (98.3%) in the industrially produced sample...

The aim of this work was to study the larvicidal activity of Lippia sidoides essential oil against Aedes aegypti larvae. The essential oil and its hydrolate (saturated solution of essential oil in water) were obtained by vapor extraction and their chemical composition determined by GL-chromatography coupled to mass spectroscopy. Bioassays were run with the essential oil, pure and diluted hydrol...

Data on in vitro evaluation of extracts of three species of the Asteraceae family on the development of Trichostrongylidae eggs in sheep are presented. Egg hatchability was tested using herbal extracts prepared in a Soxhlet extractor, and using hydrolate prepared by means of hydrodistillation. The laboratory tests showed that the ethanol extract from flowers of the species Aster lanceolatus pre...

Essential oils are considered as very complex natural mixtures containing numerous components at quite various concentrations. Lythrum salicaria has not been previously subjected to examination of its volatile oil. The present study was carried out to evaluate the essential oil composition of the flowering aerial parts of the plant by using conventionally hydro-distillation (HD) and microwave a...

Introduction. Lemon balm has been used for centuries due to its strong sedative, antimicrobial and spasmolytic effects. Besides different types of extracts essential oils, hydrolates (by-products obtained during oil extraction) are preparations aromatic medicinal plants with potential pharmacological activity. Aim. To estimate Melissa officinalis leaves hydrolate effects on gastric motility. Me...

Abstract Virgin olive oil processing results in a large amount of biomass (leaves, pomace, stones and wastewater) during harvesting, pruning production. In recent years, these by-products have been studied as possible sources bioactive compounds, several techniques developed, including microwave, ultrasound, subcritical extraction, high hydrostatic pressure, pulsed electric field, high-voltage ...

Lavandula sp. essential oil and hydrolate are commercially valuable in various industry branches with the potential for wide-ranging applications. This study aimed to evaluate quality of these products obtained from L. x intermedia cv. ‘Budrovka’ first time cultivated on Fruška Gora Mt. (Serbia) during three successive seasons (2019, 2020, 2021). Essential extraction was by steam distillation, ...