the carpet industry developed various types of respiratory and musculoskeletal disorders, eyesight problems,  carpal tunnel syndrome and skin problems. healthy behavior of carpet weavers is not in a desirable level. we recommended appropriate interventions such as health service, education improvement and advocacy for promoting healthy behaviors of carpet weavers.

background: physicians are one of the most important groups directly associated with public health and their health related lifestyle has a significant impact on their patient’s behaviors. several studies showed that the majority of medical students did not have appropriate and healthy behaviors. the aim of this study was to determine the prevalence of risky lifestyle knowledge and behaviors am...

There is a general lack of research addressing the motivations behind parental use of various feeding practices. Therefore, the present work aims to extend the current literature on parent-child feeding interactions by integrating the traditional developmental psychological perspective on feeding practices with elements of Regulatory Focus Theory (RFT) derived from the field of motivational psy...

background: healthy dietary habits are known as a key factor for improving brain functions and cognitive ability in children and adolescents. the goal of this study was to evaluate the association of healthy food consumption with mental health in iranian children and adolescents.materials and methods: data were obtained from the fourth national school-based surveillance survey entitled caspian-...

Children under 6 years of age are one of the key groups for interventions establishing lifelong nutritional behaviors that will promote health and prevent obesity. Adults in young children's social environments play important roles in encouraging healthy nutritional behaviors. Parents, childcare providers, and teachers must teach children healthy eating behaviors in age-appropriate and applicab...

PURPOSE OF REVIEW Infants are traditionally introduced to solid foods using spoon-feeding of specially prepared infant foods. RECENT FINDINGS However, over the last 10-15 years, an alternative approach termed 'baby-led weaning' has grown in popularity. This approach involves allowing infants to self-feed family foods, encouraging the infant to set the pace and intake of the meal. Proponents o...

There is a growing consensus that our food-rich living environment contributes to rising numbers of people with overweight and obesity. Low-cost, effective intervention tools are needed to facilitate healthy eating behavior, especially when eating away from home. Therefore, we present a field experiment in a restaurant that tested whether providing subtle environmental diet reminders increases ...

PURPOSE This study tested a comprehensive model of physical activity and healthy eating behavior. METHODS A sample of older adolescents (boys n = 206, girls n = 326) volunteered to complete a scientifically supported questionnaire assessing physical activity and healthy eating perceptions of competence, values, and behaviors once during class time. RESULTS Confirmatory factor analysis sugge...

The purpose of this study was to examine the relationship between nutrition knowledge and eating behavior of a sample of middle school children. The participants were 532 students in the sixth, seventh, and eighth grades from Shawnee Middle School in Lima, Ohio. The students were asked to a complete a questionnaire (CANKAP--Comprehensive Assessment of Nutrition Knowledge, Attitudes, and Practic...