the study assessed the post-harvest management information needs of yam farmers in kogi state. interview schedules were used to collect data from 189 yam farmers who were randomly selected from the four agricultural zones of the state (zone a, b, c and d) by using multistage random sampling techniques. the data collected were subjected to descriptive statistics and binary logit regression. resu...

The objective of this review is to compare the cost of coppice and longer rotation poplar harvesting technology. Harvesting technology for short rotation poplar has evolved over the years to address both coppice harvest and single-stem harvest systems. Two potential approaches for coppice harvesting are modified forage harvesters and modified mulcher-balers. Both of these systems effectively ha...

A main challenge in harvest management is to set policies that maximize the probability that management goals are met. While the management cycle includes multiple sources of uncertainty, only some of these has received considerable attention. Currently, there is a large gap in our knowledge about implemention of harvest regulations, and to which extent indirect control methods such as harvest ...

PREFACE The process of setting waterfowl hunting regulations is conducted annually in the United States (Blohm 1989). This process involves a number of meetings where the status of waterfowl is reviewed by the agencies responsible for setting hunting regulations. In addition, the U.S. Fish and Wildlife Service (USFWS) publishes proposed regulations in the Federal Register to allow public commen...

PREFACE The process of setting waterfowl hunting regulations is conducted annually in the United States (Blohm 1989). This process involves a number of meetings where the status of waterfowl is reviewed by the agencies responsible for setting hunting regulations. In addition, the U.S. Fish & Wildlife Service (USFWS) publishes proposed regulations in the Federal Register to allow public comment....

Sugarcane (Saccharum spp.) is grown on over 8 million ha in Brazil and is used to produce ethanol and sugar. Some sugarcane fields are burned to facilitate harvesting, which can affect the soil microbial community. However, whether sugarcane pre-harvest burning affects the community of arbuscular mycorrhizal fungi (AMF) and symbioses development is not known. In this study, we investigated the ...

Change in the size of populations over space and time is, arguably, the motivation for much of pure and applied ecological research. The fundamental model for the dynamics of any population is straightforward: the net change in the abundance is the simple difference between the number of individuals entering the population and the number leaving the population, either or both of which may chang...

• Incorporation of price risk into decision making process is fundamentally important. Both historical price information and projected future price come into play. Due to the usual lengthy gap between planning and harvest, expected price is the dominant factor. Given that many agricultural commodities are represented in the future and option markets, it is a common practice to infer the collect...

Wine quality depends on many factors, such as the choice of variety, stock, training system, pruning as well as environmental parameters and cultivation techniques performed in the vineyard. Monitoring the micro-climate of grapevine allows to conveniently perform the most important cultivation techniques (soil management, pesticide treatments, green pruning, harvest) thus reducing the operating...

The combination of a randomly fluctuating environment and dispersal of biological organisms calls into question the adequacy of traditional bioeconomic models, the vast majority of which are both deterministic and aspatial. Perhaps for this reason, economists have been largely silent on recent policy debates surrounding fisheries management in a complex environment. In particular, much of the s...