Circulating microRNAs (c-miRNAs) are associated with physiological adaptation to acute and chronic aerobic exercise in humans. To investigate the potential effect of grazing movement on miRNA circulation in cattle, here we profiled miRNA expression in centrifugally prepared exosomes from the plasma of both grazing and housed Japanese Shorthorn cattle. Microarray analysis of the c-miRNAs resulte...

Controversy has surrounded the possible differences in pasture production which result from grazing by cattle or sheep. Experiments conducted over the 1972-76 period show that pasture production under grazing by sheep is greater than under grazing by cattle under similar intensive managements. A change from sheep grazing to cattle grazing can cause a rapid deterioration in pasture production, w...

Changes in commodity pricing and environmental concerns are changing animal agriculture throughout the United States. Adopting multispecies grazing as an alternative production system could result in improved forage utilization, increased animal performance, and reduced production costs, and thereby improve the financial stability of livestock operations. This study focused on the Silver Spur R...

This experiment was carried out on 8 ha of Panicum maximum cv. Tanzania pastures, with rotational grazing consisting of 7 days of occupation and 21 days of rest. Four treatments were evaluated: cattle grazing alone (BOV), sheep grazing alone (OVI), cattle and sheep grazing simultaneously (SIM) and cattle grazing followed by sheep (alternate - ALT). Twenty heifers and 30 male Santa Inês lambs we...

A study was conducted to determine foraging efficiency of cattle, mule deer, and elk in response to previous grazing by elk and cattle. Four enclosures, in previously logged mixed conifer (Abies grandis) rangelands were chosen, and within each enclosure, three 0.75 ha pastures were either: 1) ungrazed, 2) grazed by cattle, or 3) grazed by elk in mid-June and mid-July to remove approximately 40%...

Eight beef steers fitted with esophageal (four steers/pasture) and 12 beef calves fitted ruminal and duodenal (six calves/pasture; beginning BW = 267 +/- 6 kg) cannulas grazed either midgrass prairie rangeland (excellent range condition; MIDGRASS) or plains bluestem (Bothriochloa ischaemum var. Plains) pasture (BLUESTEM) during mid-May, late June, mid-August, and mid-October of 1990 and 1991 in...

Tick-borne pathogens can cause serious problems in grazing cattle. However, little information is available on tick-mediated diseases in cattle grazing on mountains. Thus, this study aimed to understand the potential problems related to tick-borne diseases in grazing cattle through the investigation of prevalent tick-transmitted infections, and their associated hematological changes, in terms o...

This paper reviews current knowledge of the social behavior of grazing beef cattle and discusses how that knowledge can be applied to rangeland cattle management. Cattle herds are composed of social subgroups that influence grazing distribution on rangeland. Grazing distribution is, in part, a learned response; therefore, management strategies that alter the social composition and structure of ...

This study was performed to investigate the prevalence of theileriosis and to compare the prevalence of this disease in Korean native cattle reared under different environmental conditions, namely, in a grazing area and a non-grazing area by polymerase chain reaction. Three hundred and one Korean native cattle (276 cows and 25 bulls) that had not received prior treatment or been vaccinated to p...

Oak woodlands of Mediterranean ecosystems, a major component of biodiversity hotspots in Europe and North America, have undergone significant land-use change in recent centuries, including an increase in grazing intensity due to the widespread presence of cattle. Simultaneously, a decrease in oak regeneration has been observed, suggesting a link between cattle grazing intensity and limited oak ...