background :  young chickens are more susceptible to salmonella colonization than older ones that have developed resistance with age as native microflora become established.   methods :  in this study, two groups of fertile eggs were inoculated with 20 cfu of hila or parent strains of s . enteritidis . presence and number of salmonella cells inside the homogenized egg contents were determined on...

Double-yolked (DY) and single-yolked (SY) duck eggs (n = 1318 for both) were candled and weighed on Days (d) 2, 8, 12, 15, 19, 22 and 25 of incubation and yolk/embryo position was recorded on d2, d8 and at post-mortem. From d8 only eggs with live fertile yolk(s) remained in the incubator. On d2, 99.39% of yolks in DY eggs were in the adjacent position and by d8 yolk positions changed to paralle...

Varying levels (10 to 10/egg) of Salmonella Typhimurium were inoculated onto fertile hatching eggs by immersion. After this, the inoculated eggs were untreated (control), water treated, hydrogen peroxide (1.5%) treated, or Timsen treated (n-alkyl dimethyl benzyl ammonium chloride as a commercial bactericide-fungicide). Hydrogen peroxide was superior to Timsen as an egg treatment to eliminate ar...

Broiler hatching eggs from two young (30 and 31 wk) or two old (52 and 53 wk) breeder flocks were stored for 3, 7, or 14 d at 18 C and 75% RH while being turned 0, 4, or 24 times per day in two experiments. Apparent fertility and hatchability of total eggs differed with flock age in both experiments, but the effect was greater in Experiment 1. Hatchability of total and fertile eggs were decreas...

This study was undertaken to determine the effects of storage period and egg weight of hatching eggs of Japanese quails on fertility, hatchability results. Eggs were obtained 150 females quails, all at 15 weeks of age. A total of 1942 hatching eggs were separated into 3 groups as light-weight (9.50-10.50 g), medium-weight (10.5111.50 g), and heavy-weight (11.51-12.50 g). Based on storage period...

during subsequent incubation in two experiments. Treatment groups had four replicate incubation trays of 150 eggs each. As expected, hatchability of fertile eggs declined with length of egg storage in both experiments (P<0.01). This was due to increases in both percentage early and late dead embryos in both experiments. Hatchability of fertile eggs was increased by SEU storage and turning durin...

Poultry production at all scales of operation is wholly dependent on the supply of day-old chicks. Fertility and hatchability are two major parameters that highly influence the supply of day-old chicks. Fertility refers to the percentage of incubated eggs that are fertile while hatchability is the percentage of fertile eggs that hatch. It is therefore important to understand the factors that in...