نتایج جستجو برای: feed intake and feed conversion ratio were assessed at 21

تعداد نتایج: 17246622  

Journal: :علوم دامی ایران 0
بهزاد صدیقی دانشجوی دکتری، گروه علوم دامی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج محمود شیوازاد استاد، گروه علوم دامی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج مجتبی زاغری استاد، گروه علوم دامی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج

in this experiment, randomized complete block design with four replications was used for evaluating of the effect of three feeding methods including: without feed restriction (control group), 6 hours feed restriction from 7 to 21 days and 4 hours from 22 to 28 days, 6 hours feed restriction from 7 to 14 days and 4 hours from 15 to 21 days on performance and ascites prevention of arian male broi...

Journal: :پژوهش های علوم دامی ایران 0
مهران مهری حسن نصیری مقدم حسن کرمانشاهی محسن دانش مسگران

two experiments were conducted to determine lysine (lys) requirements of two commercial strains, ross 308 and cobb 500, from 15 to 28d of age. basal diet was formulated to be adequate in all nutrients except for lys. incremental levels of supplemental lys were added to the basal diet generating six experimental treatments in a range from 0.60 to 1.20% digestible lys. birds were randomized acros...

H. Darmani kuhi J. Yousefi M. Ahmadi Y. Mohammadi,

Two hundred eighty days old male broiler chicks(Ross strain) were randomly distributed into seven groups with four replicates (10 birds in each replicate) and were fed diets supplemented with different dietary fat sources.The results indicated that the different dietary treatments did not affect weight gain, feed intake and feed conversion ratio at 21 d (P>0.05). However, addition of dietary fa...

Journal: :iranian journal of applied animal science 2015
y. mohammadi j. yousefi h. darmani kuhi m. ahmadi

two hundred eighty days old male broiler chicks(ross strain) were randomly distributed into seven groups with four replicates (10 birds in each replicate) and were fed diets supplemented with different dietary fat sources.the results indicated that the different dietary treatments did not affect weight gain, feed intake and feed conversion ratio at 21 d (p>0.05). however, addition of dietary fa...

Journal: :iranian journal of applied animal science 2015
m. fathi t. tanha m. daneshyar

the present study examined the antioxidant defense of glutamine on plasma and liver antioxidant status in broilers under phs with respect to changes in the levels of lipid peroxidation marker malondialdehyde (mda), total antioxidant status (tas) and the activities of anti peroxidative enzymes [superoxide dismutase (sod) and glutathione dependent antioxidant enzymes glutathione peroxidase (gpx)]...

Journal: :علوم دامی ایران 0
ندا فرزانفر کارشناس ارشد، گروه علوم دامی، دانشکدۀ علوم کشاورزی، دانشگاه گیلان مهرداد محمدی دانشیار، گروه علوم دامی، دانشکدۀ علوم کشاورزی، دانشگاه گیلان محمد روستائی علی مهر دانشیار، گروه علوم دامی، دانشکدۀ علوم کشاورزی، دانشگاه گیلان

this study was conducted to investigate the effect of0 (control), 0.5, 1, 1.5 and 2 ml/l of shirazi thyme aqueous extract in drinking water on performance and immune response in broilers. two hundred one- day- old broiler chicks (ross 308) were allocated to five treatments with four replicates and 10 birds per cage in a completely randomized design. daily feed intake, daily body weight gain and...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس 1389

abstract this study was carried out to compare disinfecting effects of nanosilver with other feed disinfectants on layer hen performance, immune system, gastrointestinal microflora and intestinal morphology. total of 90 layers (lsl) were divided into five groups consisting: 1-control, 2- formalin (200 ppm), 3- formaycin (200 ppm), 4- nanosilver in drinking water (7.5 ppm) and 5-nanosilver in f...

ژورنال: علوم آب و خاک 2003
امید سرائیان, , مجید طغیانی, , اکبر اسدیان, , عباسعلی قیصری, ,

This experiment was conducted to study the effects of using cotton-seed meal on the performance and carcass yield of broiler chickens at different ages. The experiment was performed in a completely randomized design with four treatments and five replicates for each treatment. The experimental treatments included the levels of 0, 3.5, 7, and 10.5% of cotton-seed meal in diets fed to chickens at ...

امید سرائیان, , مجید طغیانی, , اکبر اسدیان, , عباسعلی قیصری, ,

This experiment was conducted to study the effects of using cotton-seed meal on the performance and carcass yield of broiler chickens at different ages. The experiment was performed in a completely randomized design with four treatments and five replicates for each treatment. The experimental treatments included the levels of 0, 3.5, 7, and 10.5% of cotton-seed meal in diets fed to chickens at ...

M. Daneshyar M. Fathi, T. Tanha

The present study examined the antioxidant defense of glutamine on plasma and liver antioxidant status in broilers under PHS with respect to changes in the levels of lipid peroxidation marker malondialdehyde (MDA), total antioxidant status (TAS) and the activities of anti peroxidative enzymes [superoxide dismutase (SOD) and glutathione dependent antioxidant enzymes glutathione peroxidase (GPX)]...

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