نتایج جستجو برای: fat free mass

تعداد نتایج: 1057562  

Journal: :iranian journal of neurology 0
soodeh razeghi jahromi assistant professor, geriatric group, sina hospital and endocrine and metabolic research center, obesity group, tehran university of medical sciences, tehran, iran. maryam abolhasani assistant professor, sport medicine group, sina hospital and endocrine and metabolic research center, obesity group, tehran university of medical sciences, tehran, iran alipasha meysamie associate professor, department of community and preventive medicine, school of medicine, tehran university of medical sciences, tehran, iran mansoureh togha professor, department of neurology, sina hospital and iranian center of neurological research, tehran university of medical sciences, tehran, iran

background: obesity seems to be associated to migraine headache. increase in body fat, especially in gluteofemoral region, elevates adiponectin and leptin secretion which in turn impair inflammatory processes that could be contributing to migraine risk. this study was designed to assess the relationship between body composition and risk of migraine for the first time. methods: in this cross-sec...

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Journal: :asian journal of sports medicine 0
jeremy p. loenneke department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa; 1401 asp ave., room 104. norman, oklahoma 73019-0615, usa. jacob m. wilson department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa mandy e. wray department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa jeremy t. barnes department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa monica l. kearney department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa thomas j. pujol department of health and exercise science, the university of oklahoma, norman, usa; department of health sciences and human performance, university of tampa, tampa, usa; department of nutritional sciences, the university of oklahoma health sciences center, oklahoma city, usa; department of health, human performance, and recreation. southeast missouri state university, cape girardeau, usa; department of nutrition and exercise physiology, university of missouri, columbia, usa

purpose the purpose of this investigation was to compare a practical measurement of fat free mass index (ffmi) from bioelectrical impedance analysis (bia) to the dual energy x-ray absorptiometry (dexa) value in collegiate athletes. methods thirty-three male baseball players and 16 female gymnasts volunteered to participate in this study during their respective pre-season. subjects visited the l...

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Journal: :iranian journal of public health 0
l yazdanpanah f shidfar ja moosavi h heidarnazhad h haghani

background: chronic obstructive pulmonary disease (copd) is considered a major public health problem in the world. weight loss, muscle and fat mass depletion are common nutritional problems in copd patients and are determinant factors in pul­monary function, health status, disability and mortality. in the present study, we assessed nutritional status in copd pa­tients. methods: this cross-secti...

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ژورنال: مجله غدد درون ریز و متابولیسم ایران 2019
Abbasalizad-Farhangi, Mahdieh, Ostadrahimi, Alireza,

Introduction: Several factors including fat free mass and fat mass can affect Basal Metabolic Rate (BMR) as the largest component of daily energy demand. The aim of the current cross-sectional study was to compare BMR in women with secondary hyperparathyroidism and healthy women and to evaluate its relationship with serum Parathyroid Hormone (PTH), fat free mass and fat mass in these subjects. ...

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Journal: Nutrition and Food Sciences Research 2017
Aida Arefazar, Asma Malkami, Behnaz Abiri, Fatemeh Esmaeili, Mohammad Reza Vafa, Sepideh Haghifar, Zohreh Amiri,

Background and Objectives: Sarcopenia is explained as age-related reduction in muscle mass and performance. Some of the most important risk factors for sarcopenia include age, malnutrition, and sedentary life style. The aim of this study was to investigate the association of food intake and physical activity with body composition, muscle strength and muscle function in post-menopausal women. ...

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Journal: :asian journal of sports medicine 0
jeremy p.loenneke department of health and exercise science, the university of oklahoma, norman, ok, usa; 1401 asp ave, room 104, norman, oklahoma 73019-0615, usa. jacob m.wilson department of health sciences and human performance, university of tampa, tampa, fl, usa

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Journal: :nutrition and food sciences research 0
mohammad reza vafa department of nutrition, school of public health, iran university of medical sciences, tehran, iran behnaz abiri department of nutrition, faculty of paramedicine, ahvaz jundishapur university of medical sciences, ahvaz, iran sepideh haghifar national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran asma malkami national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran fatemeh esmaeili national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran aida arefazar national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran

background and objectives: sarcopenia is explained as age-related reduction in muscle mass and performance. some of the most important risk factors for sarcopenia include age, malnutrition, and sedentary life style. the aim of this study was to investigate the association of food intake and physical activity with body composition, muscle strength and muscle function in post-menopausal women. ma...

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Journal: :Acta Paediatrica 2015

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Journal: :Medicine & Science in Sports & Exercise 2018

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Journal: :The American journal of clinical nutrition 2011
Na Zhu David R Jacobs Stephen Sidney Barbara Sternfeld Mercedes Carnethon Cora E Lewis Christina M Shay Akshay Sood Claude Bouchard

BACKGROUND The assessment of fat mass and fat-free mass in relation to the symptom-limited maximal exercise duration (Max(dur)) of a treadmill test allows for insight into the association of body composition with treadmill performance potential. OBJECTIVE We investigated the complex associations between fat mass and fat-free mass and Max(dur) in a population setting. DESIGN The Max(dur) of ...

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