نتایج جستجو برای: ethanol production from sugar beet with other agricultural crops

تعداد نتایج: 11693019  

Journal: :چغندرقند 0
بابک بابائی مربی موسسه تحقیقات چغندرقند پیمان نوروزی دانشیار مؤسسه تحقیقات چغندرقند

ethanol is a clean and renewable energy source. the necessity of ethanol usage, instead of fossil fuels or mixed with them, in order to reduce environmental pollution resulted in increase of ethanol production from 50 million m-3  in 2007 to 85 million  m-3 in 2012. the present study aimed to compare the cost of bio-ethanol production from sugar beet with other agricultural crops, and also econ...

Journal: :Environment international 2012
Winnie Gerbens-Leenes Arjen Y Hoekstra

An increasing demand for food together with a growing demand for energy crops result in an increasing demand for and competition over water. Sugar cane, sugar beet and maize are not only essential food crops, but also important feedstock for bio-ethanol. Crop growth requires water, a scarce resource. This study aims to assess the green, blue and grey water footprint (WF) of sweeteners and bio-e...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1394

with the increasing population and the need for more food, as well as with the development of science and technology, human approach to unnatural and often chemical inputs to increase agricultural production has been a great expansion and problems such as increased cancers, chronic diseases has created environmental pollution. implementation of organic organic is a solution to these problems . ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2009
Winnie Gerbens-Leenes Arjen Y Hoekstra Theo H van der Meer

All energy scenarios show a shift toward an increased percentage of renewable energy sources, including biomass. This study gives an overview of water footprints (WFs) of bioenergy from 12 crops that currently contribute the most to global agricultural production: barley, cassava, maize, potato, rapeseed, rice, rye, sorghum, soybean, sugar beet, sugar cane, and wheat. In addition, this study in...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شاهد - دانشکده علوم پایه 1388

introduction acetic acid bacteria are large group of obligate aerobic gram negative bacteria with the ability to oxidize ethanol to acetic acid (1). they are widely distributed in natural habitats and classified in family acetobacteraceae. members of this family are useful in industrial production of vinegar(2). acetic acid bacteria (aab) can use substrates as glucose, ethanol, lactate or glyc...

2018
Heinz-Josef Koch Kerrin Trimpler Anna Jacobs Nicol Stockfisch

In Europe, the framework for sugar beet (Beta vulgaris L.) production was subject to considerable changes and for the future it is expected that sugar beet cultivation might concentrate around the sugar factories for economic reasons. Based on data from a national sugar beet farmers' survey and multi-year crop rotation trials, the effects of cropping interval (number of years in between two sub...

امام, یحیی, بذرافشان, محسن, فلاح شمسی, سید رشید,

Remote sensing technology is widely used in environmental and agricultural research, and nowadays it has become a valuable and reliable source of information for the management of crop production and assessment of global supply and demands for these products. The objective of this study was to investigate the feasibility of using MODIS data and vegetation indices based on sugar beet growth moni...

Journal: :New biotechnology 2010
Konstantin Skryabin

Russia, Ukraine and Kazakhstan are the leading agricultural producers, especially for potato, sugar beet and sunflower. The cumulative effect of adverse climatic conditions, high weediness and losses related to viruses and pests (without any insecticide and herbicide treatments) led to losses amounting to 40-80% of potential production in the Russian Federation and other mentioned countries. We...

2009
Elena PĂTRAŞCU Gabriela RÂPEANU Camelia BONCIU Constanţa VICOL Gabriela BAHRIM

___________________________________________________________________________________________ Abstract In commercial ethanol production producers often use sugarcane or sugar beet molasses as raw material due to their abundance and low costs. The most employed microorganism used for fermentation is Saccharomyces cerevisiae yeast due to its ability to hydrolyze sucrose from cane or beet molasses i...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه یزد - دانشکده جغرافیا 1392

the west of esfahan province, iran, is one of the most important agricultural areas throughout the country due to the climate variability and life-giving water of zayanderood river. rice is one of the major and economic crops in this area. the most important climatic elements in agricultural activities which should be considered include temperature, relative humidity, precipitation and wind. so...

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