نتایج جستجو برای: dpph bioautography analysis

تعداد نتایج: 2831726  

Journal: :iranian journal of pharmaceutical research 0
bahman nickavar department of pharmacognosy, school of pharmacy, shahid beheshti university of medical sciences javad rezaee department of pharmacognosy, school of pharmacy, shahid beheshti university of medical sciences, tehran, iran azar nickavar aliasghar children’s hospital, iran university of medical sciences, tehran, iran

salvia genus is one of the largest genera of the lamiaceae family. its species have been used for a wide variety of disorders in the local traditional medicine systems. therefore, the genus has been the subject of several phytochemical and biological studies. the aim of the study was to identify the major antioxidant compound(s) from the methanol extract of salvia verticillata using activity-gu...

2017
Cynthia Murakami Inês Cordeiro Marcus Tullius Scotti Paulo Roberto H Moreno Maria Cláudia M Young

Background: Hedyosmum brasiliense Mart. ex Miq. (Chloranthaceae) is a dioecious shrub popularly used in Brazil to treat foot fungi and rheumatism. This work investigated the chemical composition, antifungal, and antioxidant activities of flowers and leaves of H. brasiliense essential oils; Methods: H. brasiliense male and female flowers and leaves were collected at Ilha do Cardoso (São Paulo) a...

2017
Majdouline Belaqziz Shiau Pin Tan Abdelilah El-Abbassi Hajar Kiai Abdellatif Hafidi Orla O'Donovan Peter McLoughlin

Olive processing wastewaters (OPW), namely olive mill wastewater (OMW) and table-olive wastewaters (TOW) were evaluated for their antibacterial activity against five Gram-positive and two Gram-negative bacteria using the standard disc diffusion and thin layer chromatography (TLC)-bioautography assays. Disc diffusion screening and bioautography of OMW were compared to the phenolic extracts of ta...

2014
Bahman Nickavar Abrisham Adeli Azar Nickavar

The present work was designed to study the antioxidant activity and to identify the main active components of the essential oil of ajowan (Trachyspermum copticum) fruit. GC and GC-MS analyses of the essential oil showed the presence of eight compounds. The main constituents of the oil were thymol (43.7%), p-cymene (26.8%), and γ-terpinene (24.9%). The antioxidant and free radical scavenging act...

2013
Jucélia Barbosa da Silva Vanessa dos Santos Temponi Carolina Miranda Gasparetto Rodrigo Luiz Fabri Danielle Maria de Oliveira Aragão Nícolas de Castro Campos Pinto Antônia Ribeiro Elita Scio Glauciemar Del-Vechio-Vieira Orlando Vieira de Sousa Maria Silvana Alves

The present study evaluated the antioxidant potential of Vernonia condensata Baker (Asteraceae). Dried and powdered leaves were exhaustively extracted with ethanol by static maceration followed by partition to obtain the hexane, dichloromethane, ethyl acetate, and butanol fractions. Total phenols and flavonoids contents were determined through spectrophotometry and flavonoids were identified by...

Journal: :iranian journal of pharmaceutical sciences 0
samah nedal sharif master student, pharmacognosy department, aleppo university, syria adawia kitaz pharmacognosy department, faculty of pharmacy, aleppo university rawaa al-kayali biochemistry and microbiology department, faculty of pharmacy, aleppo university

tlc screening and evaluation of antioxidant, antibacterial activity of onopordon macrocephalum by bioautography methodonopordon known as scotch thistle is a medicinal plant of the asteraceae family that is widely distributed in europe and asia, also it has many valuable medicinal properties as hypotensive and antitumor. thin layer chromatography (tlc) is wildly used in natural product extract a...

2014
Aritra Simlai Archana Rai Saumya Mishra Kalishankar Mukherjee Amit Roy

The present study deals with the phytochemical contents, antimicrobial and antioxidative activities of bark tissue of Sonneratia caseolaris, a mangrove plant from Sundarban estuary, India. Phytochemical analyses revealed the presence of high amounts of phenolics, flavonoids, tannins, alkaloids and saponins. Antimicrobial efficacies of various extracts of S. caseolaris were assessed by disc diff...

The present work was designed to study the antioxidant activity and to identify the main active components of the essential oil of ajowan (Trachyspermum copticum) fruit. GC and GC-MS analyses of the essential oil showed the presence of eight compounds. The main constituents of the oil were thymol (43.7%), p-cymene (26.8%), and γ-terpinene (24.9%). The antioxidant and free radical scavenging act...

The present work was designed to study the antioxidant activity and to identify the main active components of the essential oil of ajowan (Trachyspermum copticum) fruit. GC and GC-MS analyses of the essential oil showed the presence of eight compounds. The main constituents of the oil were thymol (43.7%), p-cymene (26.8%), and γ-terpinene (24.9%). The antioxidant and free radical scavenging act...

Journal: :iranian journal of pharmaceutical research 0
bahman nickavar department of pharmacognosy school of pharmacy shahid beheshti university of medical sciences, tehran, iran. abrisham adeli department of pharmacognosy school of pharmacy shahid beheshti university of medical sciences, tehran, iran. azar nickavar department of pharmacognosy, school of pharmacy, shahid beheshti university of medical sciences, tehran, iran

the present work was designed to study the antioxidant activity and to identify the main active components of the essential oil of ajowan (trachyspermum copticum) fruit. gc and gc-ms analyses of the essential oil showed the presence of eight compounds. the main constituents of the oil were thymol (43.7%), p-cymene (26.8%), and γ-terpinene (24.9%). the antioxidant and free radical scavenging act...

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