نتایج جستجو برای: deficiency sources
تعداد نتایج: 424461 فیلتر نتایج به سال:
fluency in a second language (l2) involves a quintessentially cognitive processing system that operates quickly and effectively. the perceived importance of researching fluency through a psycholinguistic lens has motivated the related l2 research to resort to current cognitive speaking-specific models. this study, drawing on levelt’s (1999a) psycholinguistic model, probed the deficiency sources...
this study purported to compare and contrast the use of self-mention and evidentials as two mtadiscourse features in opinion columns of persian and english newspapers. the theoretical basis of this study is the idea that metadiscourse features vary across cultural boundaries. for this purpose, 150 persian and 150 english opinion columns were collected based on three factors of topic, audience a...
Iron deficiency anemia(IDA) is one of the most common nutritional problems in the world.children under 5 years old are considerd as the high risk group consisting a high proportion of IDA patients.in this group,due to the specific conditions,the complication of anemia may lead to serious consequences.this study was designed to determine the prevalence of IDA in 1-5 years old children.A total of...
One of the major health problems in most of the countries is vitamin A deficiency, which causes serious complications in children. Worldwide, nearly 2.8 million children aged 4–6 years old are affected by clinical and subclinical symptoms of vitamin A deficiency. Based on the studies from Iran, prevalence of vitamin A deficiency has increased in some provinces. This problem needs improvements ...
Recently, vitamin D deficiency has been considered the most common nutritional all over world that affects age groups. The current study aimed to evaluate level of awareness general population in Taif city, Saudi Arabia, toward deficiency, sources, and toxicity. A cross-sectional was conducted. validated questionnaire distributed participants through social media platforms. included 431 p...
This chapter provides an overview of the disorders caused by iodine deficiency. Extensively referenced, it includes data on dietary sources of iodine, goitrogens, the effects of iodine deficiency throughout the lifecycle, the pathophysiology of iodine deficiency, as well as strategies for control and monitoring of the iodine deficiency disorders, such as iodized salt and iodized oil. It emphasi...
Background: Vitamin D is an important factor for bone growth. Vitamin D deficiency reduces absorption of calcium and causes rickets and also increases bone fragility. In addition, Vitamin D deficiency has exoskeleton side effects, such as increased risk of cancer, cardiovascular disease, infections and autoimmune diseases. In most cases, vitamin D intake is not enough in dietary food supplies....
Excessive application of P fertilizers, use of the bicarbonated water sources for irrigation concomitant to a low level of organic matter have resulted in widespread iron deficiencies in crop plants in Iran. One of the strategies to overcome this problem is to select tolerant genotypes to iron deficiency (i.e. iron-use-efficient genotypes) or bred genotypes with high-micronutrient-uptake abili...
Micronutrient deficiency remains a major public health problem in many countries worldwide with important consequences for the health of the population and child growth and development. The objective of this article is to review information that should be taken into consideration in identifying the need for and in designing micronutrient programs. We review information that could be used to ide...
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