birth weight (bw) is the first trait recorded fllowing birth. it can influence the performance of thecow and as well impact the performance of the calf it,s duringits maturity. to investigate the effect ofa calf,s bw on the performance of holstein dairy cattle in iran, the records gathered between 1967 and2010 were obtained from the iranian animal breeding center. the data were then used to mod...

Problem statement: Imported Holstein Friesian dairy cattle are exposed to hot arid climate in feedlot management in Kuwait. Desert climate is extreme reaching high 45-50°C in summer and low -4oC in winter at day and night respectively. High calf mortality, poor reproduction and milk yields were main constraints to viable dairying. The objectives of this study were to assess the magnitude of cal...

Neonatal calf diarrhoea remains the most common cause of morbidity and mortality in preweaned dairy calves worldwide. This complex disease can be triggered by both infectious and non-infectious causes. The four most important enteropathogens leading to neonatal dairy calf diarrhoea are Escherichia coli, rota- and coronavirus, and Cryptosporidium parvum. Besides treating diarrhoeic neonatal dair...

Absract: Reproductive health problems are one of the most important problems that affect the production and productivity of dairy cows. Dystocia is also one of the reproductive health problems that cause considerable economic loss to the dairy industry. The main aims of this manuscript were to review risk factors and economic impact of dystocia in dairy cows. Dystocia is also defined as prolong...

BACKGROUND Urban/peri-urban dairy production and sales has evolved as an adjustment to cope with food security and economic needs for urban dwellers in low-income countries and created an opportunity to transform from subsistence rural lifestyles of dairy farming to commercial engagement in towns. However, urban/peri-urban dairy farms differ in challenges from rural dairy farms and reproduction...

The tropics is not an ideal location for calf rearing as the high temperatures and humidities introduce many potential disease problems to milk fed calves. In addition, the type of dairy farming (generally poorly resourced small holder farming) and the general lack of awareness of the long term implications of poorly reared stock do not encourage farmers to pay close attention to their calf and...

Main results:  In general the colostrum quality (112 g/l I dairy herds of mixed breed is high (50 g colostrum). Older parity cows, cows that smaller quantity of colostrum and cows tha with higher IgG concentration. Reducing colostrum is the most practical means by w  Calves fed 8.5% of birth bodyweight in concentration of IgG in serum in the first 3 Feeding calves transition milk subsequent a...

J. Anim. Sci. Vol. 88, E-Suppl. 2/J. Dairy Sci. Vol. 93, E-Suppl. 1/Poult. Sci. Vol. 89, E-Suppl. 1 T264 Effects of 72-h temporary calf removal prior to fixed-time AI on pregnancy rates and subsequent calf performance in suckled beef cows. G. H. L. Marquezini*1, V. R. G. Mercadante1, S. L. Bird2, B. J. Funnell2, and G. C. Lamb1, 1University of Florida, Marianna, 2University of Minnesota, Grand ...

black leg has been reported in a variety of animals, but is ofthe most importance in cattle and sheep. a20 days old holsteindairy calf was examined because of anorexia and lameness from2 days ago. the calf was depressed, tachypneic, tachycardic, andhad a body temperature of 38.5ºc. both hind limbs proximal tothe tarsal joint were markedly swollen, firm and painful. nocrepitation was noted on pa...

Accepted: 27/12/2015 Abstract The present investigation was conducted on sixty commercial dairy farms in Guntur and Warangal districts of Andhra Pradesh by selecting twenty dairy farmers each from small, medium and large sized dairy farms to study the calf mortality and managemental practices that are being followed by the farmers. The results indicated that high incidence of calf mortality was...