نتایج جستجو برای: cross arvand and ghods cultivars had relatively high grain yield
تعداد نتایج: 17169027 فیلتر نتایج به سال:
salinity problem is continuously increasing in the arid and semi-arid regions of iran. to effectively utilize germplasm resources in breeding, it is necessary to characterize and evaluate genotypes for the desirable traits and as well for salinity tolerance. salinity tolerance of 80 wheat landraces from different parts of iran was studied in two steps. at first, the degree of salnity tolerance ...
in this study, we aimed to determine the effects of halo-priming on yield and yield components of four wheat cultivars in a saline soil. a field study was conducted in factorial based on randomized complete block design (rcbd). soil ph was 8/1 and electrical conductivity was 9 ds/m. wheat cultivars (falat, ghods, chamran and shoori4) were primed with cacl2 solutions (control, 0, 50 and 100 mm)....
Evaluation of Wheat Cultivars under Salinity Stress Based on Some Agronomic and Physiological Traits
Fifteen Iranian wheat cultivars (Triticum aestivum L.) were compared for salt (NaCl & Na2SO4 in 1:1 ratio) tolerance using three treatments: 1.26 (control), 6.8 and 13.8 dSm in a green house. During vegetable growth, shoot Na, K, K: Na ratio and agronomic traits such as 1000-grain weight, grain yield, biological yield, number of tillers, number of fertile tillers, spike length, salinity suscept...
A diallel analysis of eight bread wheat (Ttriticum aestivum L.) cultivars was conducted to determine genetic parameters and the type of genetic control for yield and yield components. The parents and their F1 hybrids were evaluated in a randomized complete block design with 3 replications. General and specific combining ability effects were estimated by the method 2 of the Griffings model I, an...
A diallel analysis of eight bread wheat (Ttriticum aestivum L.) cultivars was conducted to determine genetic parameters and the type of genetic control for yield and yield components. The parents and their F1 hybrids were evaluated in a randomized complete block design with 3 replications. General and specific combining ability effects were estimated by the method 2 of the Griffings model I, an...
this study aimed at examining the effects of iranian efl learners’ anxiety, ambiguity tolerance, and gender on their preferences for corrective feedback (cf, henceforth). the effects were sought with regard to the necessity, frequency, and timing of cf, types of errors that need to be treated, types of cf, and choice of correctors. seventy-five iranian efl students, twenty-eight males and forty...
introduction integrated weed management is based on combination of several management methods, while reducing the rate of the use of herbicides, will result in efficient management and sustainable weed control. ability of crop tolerance and prevent weed growth are two important traits in weed competition. an appropriate and suitable cultivar, has high yield potential in the presence of weed and...
in order to study of barely and wheat cultivars tolerance to metribuzin, a factorial experiment was conducted as a completely randomized design, with three replications in greenhouse of agricultural research at ferdowsi university of mashhad. treatments included wheat cultivars (backcross roshan, cross arvand, bahar, sepahan, gascosion, sayonez, bam garmsiry, garmsiri, ghods, pishtaz, chamran a...
Terminal heat stress in hot and dry conditions like Ahwaz reduces the quantitative and qualitative yield of wheat. In order to study the effect of terminal heat stress on grain filling period duration, grain filling rate and quantitative and qualitative yield of 20 spring bread wheat cultivars, a field experiment was conducted in Research Farm of Agricultural Sciences and Natural Resources Univ...
introduction barely (hordeum vulgare) is the fourth most important cereal after wheat, corn and rice. regarding the role of breeding to increase barley grain yield a large number of studies have been done in different countries. however, a few studies have been performed across golestan province, in iran. therefore, this study was conducted to know what barley traits have changed with grain yie...
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