نتایج جستجو برای: critical period of salinity stress control

تعداد نتایج: 21371865  

Journal: :journal of agricultural science and technology 2013
m. kafi m. h. shariat jafari a. moayedi

to understand the effects of salinity stress on four different growth stages of sorghum, a greenhouse experiment with 10 treatments, considering all possible combinations of salinity stress and salt- free periods was carried out. the four growth stages for stress application included: emergence until growing point differentiation, growing point differentiation until half bloom, half bloom until...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شیخ بهایی - دانشکده زبانهای خارجی 1392

critical thinking ability has an important role in education. accordingly, scholars around the world are searching for new ways for teaching and improving students critical thinking ability. in line with the studies in efl contexts supporting the positive relationship between critical thinking and writing performances, this study investigated the differential effects of halverson’s critical thi...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه بیرجند - دانشکده علوم 1391

in this thesis, we consider a mathematical model of cancer with completely unknown parameters. we study the stability of critical points which are biologically admissible. then we consider a control on the system and introduce situations at which solutions are attracted to critical points and so the cancer disease has auto healing. the lyapunov stability method is used for estimating the un...

پایان نامه :موسسه آموزش عالی غیردولتی رودکی تنکابن - دانشکده ادبیات و زبانهای خارجی 1393

abstract the present study was an attempt to investigate the effect of critical thinking on writing ability of 60 iranian intermediate efl learners studying at chenar language institute in khuzestan, iran. to this end, the participants of the study were selected based on their performance in an pet test, a cornell critical thinking test form x and a pre-test of writing. the participants un...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده زبانهای خارجی 1391

as polysemy is encountered frequently in english as foreign language. fl learners’ ability to disambiguate polysemous verbs becomes critical to their comprehension in the target language. this thesis, accordingly, investigated how iranian efl learners achieved comprehension of english polysemous verbs by using three different types of cues: (1) elaborated context, (2) semantic frames, and (...

پایان نامه :0 1375

this study examines the effetivenss of task-based activities in helping students learn english language structures for a better communication. initially, a michigan test was administered to the two groups of 52 students majoring in english at the allameh ghotb -e- ravandi university to ensure their homogeneity. the students scores on the grammar part of this test were also regarded as their pre...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده زیست شناسی 1388

126 abstract: in this research we studied the effects of cyclic hydration and dehydration of cysts of artemia urmiana and artemia parthenogenetica on the hatching percentage, survival and growth. the experiment was carried out in 3 treatments (1-3 hydration/dehydration cycles) with 3 replicates for each treatment. later effects of cold preservation at -20°c during three time periods were ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده تربیت بدنی علوم ورزشی 1390

this research was conducted to examine the effect of a concurrent training on rest level of leptin of plasma and some hormonal factors in non-athlete subjects. the research population included non-athlete men who didn’t participate in any organized sport activities. 30 men were chosen voluntarily among the above-mentioned population and were divided into 2 groups: experimental (15 subjects) an...

In order to survey on effects of  dietary Thyme (Thymus vulgaris) extract on common carp 180 Fish with average weight of 10.84±0.063 were divided into four groups  with three replicates (each replicate with 15 fihs), and fed with different levels of dietary Thyme extract including 0, 0.5, 1 and 2 % for 70 days. At the end of rearing period 30 fish from each group were exposed to 13 ppt sea salt...

Journal: :شیلات 0
ام البنین طاهری کندر دانشجوی کارشناسی ارشد، گروه شیلات، دانشکدة کشاورزی و منابع طبیعی، دانشگاه هرمزگان، ایران میر مسعود سجادی دانشیار گروه شیلات، دانشکدۀ منابع طبیعی، دانشگاه هرمزگان، ایران ایمان سوری نژاد استادیار گروه شیلات، دانشکدة علوم و فنون دریایی و جوی، دانشگاه هرمزگان، ایران عبدالرسول دریایی دکتری تغذیة دام و آبزیان، مربی پژوهشی، سازمان تحقیقات کشاورزی، هرمزگان، ایران فرشته خادمی دانشجوی کارشناسی ارشد، گروه شیلات، دانشکدة کشاورزی و منابع طبیعی، دانشگاه هرمزگان، ایران قدرت میرزاده دکتری تغذیة دام و آبزیان، مربی پژوهشی، سازمان تحقیقات کشاورزی، هرمزگان، ایران

to investigate the effect of dietary supplementation of l-carnitine on resistance to temperature and salinity stresses in sobaity fry, an experiment was carried out with 240 pieces of fish with average initial weight of 3.01±0.03 g for 10 weeks. experimental treatments were consisted of four levels of 0, 500, 1000 and 1800 (respectively control, lc500, lc1000 and lc1800) mg l-carnitine per kg o...

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