in order to investigate the effect of different temperature of anesthetic (clove tree) and recover (anesthetic-free water) solutions on recovery process, the anesthetic induction times and recovery times of 540 fingerlings of rainbow trout (oncorhynchus mykiss) weighing 3.2 ± 0.2 g in anesthesia/ recovery solutions with cross-combined of temperature of 5,11 and 17 °c as experimental treatments ...

background & aim: eugenia caryophyllata well known as clove is a tree from myrtaceae family that several parts of this plant traditionally used in dental care as an analgesic. this study aimed to assess the chemical composition, anti-inflammatory and anti-nociceptive activities of the essential oil extracted from clove buds. experimental: the essential oil of clove buds (eoc) was extracted ...

The antifungal, antibacterial, and antioxidant activity of four commercial essential oils (EOs) (thyme, clove, rosemary, and tea tree) from Romanian production were studied in order to assess them as bioactive compounds for active food packaging applications. The chemical composition of the oils was determined with the Folin-Ciocâlteu method and gas chromatography coupled with mass spectrometry...

Processes of colonization of biotic and abiotic surfaces and biofilm formation depend inter alia on hydrophobic properties of Candida spp. The aim of this research was to determine the effect of tea tree, thyme and clove essential oils on hydrophobic properties of environmental and clinical Candida isolates. The relative cell surface hydrophobicity of strains tested was high, and ranged from 68...

The antimicrobial activity of clove and clove bud oil were investigated by agar well diffusion method against five dental caries causing microorganisms namely Streptococcus mutans, Staphylococcus aureus, Lactobacillus acidophilus (bacteria), Candida albicans and Saccharomyces cerevisiae (yeast). The results indicated that clove and clove oil have a potent antimicrobial activity against the test...

Fusarium wilt of banana is one the most serious diseases affecting plantations worldwide. In this study, inhibitory activities four essential oils (clove, cinnamon, lesser alpinia and eucalyptus) five hydrosols (kaffir lime, eucalyptus, bitter ginger, fig tea tree) on in vitro growth causal agent disease, oxysporum f. sp. cubense Tropical Race 4 (TR4), were investigated. Results showed that som...

AIM The aim of the study is to investigate the antibacterial activity of 10 volatile oils extracted from medicinal plants, including galangal (Alpinia galanga Linn.), ginger (Zingiber officinale), plai (Zingiber cassumunar Roxb.), lime (Citrus aurantifolia), kaffir lime (Citrus hystrix DC.), sweet basil (Ocimum basilicum Linn.), tree basil (Ocimum gratissimum), lemongrass (Cymbopogon citratus D...

Syzygium aromaticum is commonly known as clove, it is the dried bud of the tree. Cloves are of high medicinal value they are widely used in ayurveda, chinese medicine, western herbalism and also as a food ingredient. The present study was taken up to evaluate antimutagenic activity of ethyl acetate extract of clove with reference to the frequency of polychromatic erythrocytes (PCE) in the bone ...

A study was carried out in the comparative analysis of ethanolic extract (50%) of clove & clove oil as natural antimicrobial agents on some food spoilage bacteria. The antibacterial activity of clove oil & its extract (50% ethanol) was tested against ten bacteria (seven Gram positive & three Gram negative) & seven fungi by agar well diffusion assays. The clove oil was found to be better antagon...