نتایج جستجو برای: antioxidant agent

تعداد نتایج: 342525  

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
m khaki ma sahari food technology department, college of agriculture, tarbiat modares university, tel: +98 – 21 – 48292328, fax: +98- 21- 48292200 m barzegar

background: essential oils of medicinal plants such as chamomile are very complex natural mixtures which can contain compounds at quite different concentrations and some of their components have antioxidant and antimicrobial activities in foodstuff. objective: the antioxidant and antimicrobial effects of chamomile essential oil in cake preparation were evaluated during 75 days of storage. metho...

Journal: :iranian journal of pharmaceutical research 0
masoud motallebi kashani department of occupational health, faculty of health, kashan university of medical sciences, kashan, iran. seyyed bagher mortazavi department of occupational and environmental health, school of medicine, tarbiat modrres university, tehran, iran. ali khavanin department of occupational and environmental health, school of medicine, tarbiat modrres university, tehran, iran. abdolamir allameh department of biochemistry, school of medicine, tarbiat modarres university, tehran, iran. ramezan mirzaee department of occupational health, school of health, zahedan university of medical sciences, zahedan, iran. mehdi akbari department of audiology, school of rehabilitation sciences, iran university of medical sciences, tehran, iran.

noise induced hearing loss (nihl) is one of the most important occupational disease worldwide. nihl has been found potentiate by simultaneous carbon monoxide (co) exposure. free radicals have been implicated in cochlear damage resulted from the exposure to noise and due to the co hypoxia. this study examined whether α-tocopherol administration, as a free radical scavenger, causes the attenuatio...

M Barzegar , M Khaki , MA Sahari,

 Background: Essential oils of medicinal plants such as chamomile are very complex natural mixtures which can contain compounds at quite different concentrations and some of their components have antioxidant and antimicrobial activities in foodstuff. Objective: The antioxidant and antimicrobial effects of chamomile essential oil in cake preparation were evaluated during 75 days of storag...

Journal: :Turkish Journal of Agriculture - Food Science and Technology 2021

2016
Serafina Perrone Monica Tei Mariangela Longini Giuseppe Buonocore

Lutein may have important antioxidant actions in free-radical-mediated diseases, in addition to its well-known antioxidant and cytoprotective effects on macula and photoreceptors. The peculiar perinatal susceptibility to oxidative stress indicates that prophylactic use of antioxidants as lutein could help to prevent or at least to reduce oxidative stress related diseases in newborns. Since lute...

Journal: :International Journal of Molecular Biology 2019

2013
N K Desai J D Bhatt

s: Introduction: Diabetes Mellitus is a heterogeneous group of disorders characterized by variable degrees of insulin resistance, impaired insulin secretion and increased glucose production. Free radical injury is important contributing factor for the development of Insulin resistance and impaired insulin secretion. Recently it has been suggested that glycation of antioxidant enzymes could alte...

Journal: :iranian journal of pharmaceutical research 0
j nehete m bhatia m narkhede

costus speciosus (koen) j.e. sm. plant and its extracts are used for treatment of fever, snake bites, jaundice, and as a purgative, astringent and antibacterial agent. in the present study, an attempt has been made to evaluate in vitro antioxidant activity of different extracts of this plant by dpph radical scavenging activity, total antioxidant capacity, nitric oxide scavenging activity, ion c...

2010
S. S. Rindhe M. A. Rode B. K. Karale

A series of substituted benzofuran derivatives were synthesized and characterized by spectral data. Some of the synthesized compounds were tested for in vitro antioxidant activity. Some of them have shown very good antioxidant activity. These compounds were also tested for antimicrobial activity against microbial strains viz. staphylococcus aureus (NCIM 5021) and salmonella typhimurium (NCIM 25...

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